The big 5-0 arrived.
The number unsettles me.
The body slows, the mind sharpens.
Like any good dish —
less fire, more time.
Years in the kitchen taught me
it’s not just about what I make,
but what I give back.
Now I pass the craft on.
🍿Weird & wonderful popcorn
Fun day of tasting weird & wonderful popcorn flavours for the sixth form students at @HHatWBSchool@HolroydHowe
Savoury flavours
-Spinach Mac ‘N’ cheese
-Asian beetroot
Sweet flavours
-Citrus
-Oreo
-Eton Mess
Which flavour would you choose?
Very sad day!
My best friend Milo has gone to sleep.
We are absolutely heart broken 💔
16 years of joy he has brought to our family and friends.
#RIP#myboy#bestfreind
Some beautiful shots of our guest chef last week, delighted to welcome @Chef_D_Turner back and a few familiar faces! All captured by the fabulous @FayditP
Bone broth can relieve joint pain and osteoarthritis, detoxify liver, prevent aging skin, support digestive health, balance hormones, increase energy, strengthen bones, improve quality of sleep, and boost immune system
May the glow of diyas light up your path with happiness and prosperity.
Wishing you a #Diwali filled with love, laughter, and the sweetness of festive treats
@HolroydHowe#streetfood
Wednesday 15th is my annual #Guestchef takeover event at Bridgwater & Taunton College
Looking forward to this opportunity to help inspire the #nextgen of young chefs
Support from @HolroydHowe
Some pictures from last years event.
#hospitalityindustry#mentoring
📸 by @FayditP
Day in day out, not a guest chef menu just beautiful food recreated by our students @bridgwatertauntoncollege through the year. Captured by @quantockbtc biggest hero @faydit_photography Only 3 more weeks to sample our debut menu before a little visitor comes to see us 🎅 🦌
Traveling in style on your special day 🫶
Could not resist myself to take this picture of one of our most popular desserts.
#chef#foodphotography#dessert