Chef Kenneth Farley

As a chef, I am very passionate about food. My belief is that food can be tasted spiritually and emotionally as well as physically. I like to be unique.

[Chef Kenneth Farley @Chef_Kenny_]

Ready to eat now .. yummy.

[Chef Kenneth Farley @Chef_Kenny_]

Adventures in midnight apple pie. Lol. Thrown together last second.

[Chef Kenneth Farley @Chef_Kenny_]

Browsing old work photos and I found this gem. Wontons. One of my favorites as well as my least favorites (labor). Lol.

[Chef Kenneth Farley @Chef_Kenny_]

Decided I wanted a snack after a long day! #freshPasta #ChefKennethFarley

[Chef Kenneth Farley @Chef_Kenny_]

Falafel over mint chutney tossed rigatoni. #falafel #mintChutney #rigatoni #yummy

[Chef Kenneth Farley @Chef_Kenny_]

Fresh fettuccine today. #FreshPasta #yummy

[Chef Kenneth Farley @Chef_Kenny_]

Happy 4th. #4thofJuly2020

[Chef Kenneth Farley @Chef_Kenny_]

@GordonRamsay I love this guys humor. Lmao.

[Chef Kenneth Farley @Chef_Kenny_]

Fresh angel hair pasta drying. #Pasta #FreshPasta #ScratchKitchen #Yummy

[Chef Kenneth Farley @Chef_Kenny_]

@FoodNetwork Honestly all positions are crucial. However the toughest job physically and mentally is probably going to be sous chef or shift leads in the kitchen.

[Chef Kenneth Farley @Chef_Kenny_]

New toy for movie snacks lol. And I even purchased the accessories to make pizza and cakes and souffles

[Chef Kenneth Farley @Chef_Kenny_]

New toy.. the anova nano.

[Chef Kenneth Farley @Chef_Kenny_]

@guarnaschelli I love the way you tend to give advice on how to improve rather than just tear people apart. The hallmark of a great chef is to teach. That's why I'm curious what your opinion of my dish is?

[Chef Kenneth Farley @Chef_Kenny_]

Braised pork steak, with a cilantro orange butter sauce, and frico. #delicious #ChefKennethFarley

[Chef Kenneth Farley @Chef_Kenny_]

Decided to buy a new set of these for work last week. And I'm impressed.

[Chef Kenneth Farley @Chef_Kenny_]

Need to buy myself a few new toys for the kitchen.

[Chef Kenneth Farley @Chef_Kenny_]

@FoodNetwork rate my dish please?

[Chef Kenneth Farley @Chef_Kenny_]

Better photos of my chicken roulade.

[Chef Kenneth Farley @Chef_Kenny_]

Amuse Bouche'
Aleppo bechamel over steamed micro potatoes with toasted panko.