Picatones with a spice crust. Just joint, coat in half and half flour and cornflour mixed with cumin, garlic powder, chilli flakes, paprika and seasoning. Fry in olive oil and serve with lemon wedges. #picatones#poussins …
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Picatones with a spice crust. Just joint, coat in half and half flour and cornflour mixed with cumin, garlic powder, chilli flakes, paprika and seasoning. Fry in olive oil and serve with lemon wedges. #picatones… https://t.co/aPIKALnld1
I know this is not the first time we have posted #pizza, but I couldn't resist showing you this #napolipizza we had last night. #lockdown certainly has its good moments. #foodporn#foodblogger
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I know this is not the first time we have posted #pizza, but I couldn't resist showing you this #napolipizza we had last night. #lockdown certainly has its good moments. #foodporn#foodblogger @ El Paraiso Hill https://t.co/ynQCVcDM0P
Pam's fabulous #swissrecipe#zurichschnitzel. Great for these cooler #lockdown evenings. Traditionally veal is used but we prefer #porkfillet
You can find the recipe here :
https://t.co/z3xRLFhhE1
Served with #rosti…
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Pam's fabulous #swissrecipe#zurichschnitzel. Great for these cooler #lockdown evenings. Traditionally veal is used but we prefer #porkfillet
You can find the recipe here :
https://t.co/z3xRLFhhE1
Served with… https://t.co/NpL2Z7rTXy
Pam's great #salmonrecipe: Red hot chilli salmon. #spicysalmon with creamy #aubergines#eggplant
See the recipe here:
https://t.co/O0RqJkCa3Y
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