Chewsr

Are you ready to change the way you order food?

[UTS Startups @UTSStartups]

.@myinterview_com 2nd #hatcheryplus #startup presenting as case study 4 @UTS_Business @MelEdwards1 capstone subject.

[Chewsr @ChewsrAU]

#fridaylunch #prixfixe thedevonshire in #SurryHills Sydney - salt cod croquettes, winter greens… https://t.co/XEbuRhv4Lm

[Chewsr @ChewsrAU]

Does Fast-Food Service Need to Get Faster? https://t.co/aTeeSUlD0K

[Chewsr @ChewsrAU]

Why burritos are actually the perfect food.. https://t.co/m6wZtmzDGN

[Chewsr @ChewsrAU]

Australia's best quick service restaurant award handed to @PizzaCapers. Grats guys! https://t.co/styJScmu2F’s-best-quick-service-restaurant

[Chewsr @ChewsrAU]

Free pizza every time Australia wins gold in Rio. Yes please @VapianoOz https://t.co/3WIKCTsNIs

[Pinnacle People @pinnaclepeople]

Australians enjoy some of the highest quality meat in the world| Hospitality Magazine https://t.co/MSeO2OVlkd

[Chewsr @ChewsrAU]

New platform @foodikted lets you host a pop-up dinner at home or eat a home-cooked feast in a stranger’s house. https://t.co/qp1dwY9ebu

[Chewsr @ChewsrAU]

sorrento #snapper local with lemon, olives, parsley, and Buerre Noisette. One would think… https://t.co/NcjRyhABQb

[Chewsr @ChewsrAU]

@claypotssouthmelbourne Winters lunch - Souh Indian thali of grilled swordfish, Dahl, quails egg… https://t.co/sTVBnJRYzM

[Chewsr @ChewsrAU]

"It's about consumer movement" @thankyou_AUS #ichoosethankyou

[Chewsr @ChewsrAU]

Do you ever see a Big Mac on Instagram? Not really. This is the problem for the giants of fast food. https://t.co/Hb4AZCrxeG

[Chewsr @ChewsrAU]

@JulesLund on influencer marketing, "how much do you trust the person selling?"

[Chewsr @ChewsrAU]

@laufamilykitchen
Scrambled eggs with crab 🦀
Lau, formally owner of Melbournes eponymous Flower… https://t.co/xLZ9TFljA2

[Chewsr @ChewsrAU]

@JimmyGrants Out of the terrible twos. Grats guys! Well done

[Chewsr @ChewsrAU]

Worth a shot... Sydney burger chain @chickenandsons unveils burger with shot of bourbon in the centre https://t.co/HpByRQCua2

[Melbourne Chefs @MelbourneChefs]

Perhaps a few Melb restaurants could adopt this practice... #goodidea #uber #rsa https://t.co/csLtQzeW6p

[Chewsr @ChewsrAU]

From Dim Sims and the Chiko Roll to wallaby tail with goji berries: The history of Australian-Chinese cooking https://t.co/N8rbvm9qqd

[Chewsr @ChewsrAU]

Truffle weekend! 1 part cultured butter, 1 part eggs. Scramble over a Bain Marie setting the… https://t.co/rEO9ZAVgEr

[Chewsr @ChewsrAU]

@FondaMexican Guys.. When is that new outdoor section at Hawthorn opening?? Cannot wait to be sipping some horchata out there!