A new generation of protein-rich foods is set to emerge soon and chirpy chips are here to join the sustainability train ! Our cricket flour tortillas utilize less energy, feed, land, and water than other livestock and contribute less to climate change and pollution
The creation of new sources of protein is a global priority as world population moves closer to the 10 billion mark and food production comes under increased strain due to the effects of climate change and a decline of nature systems.
Chripy chips has been working very hard on developing unique flavour profiles to appeal to our consumers , why not drop some suggestions below ๐ชด #wittyfoodinnovation
They are also packed full of minerals to help support a healthy body These minerals include zinc, copper, iodine, and manganese! The benefits are limitless
Did you know there are many benefits associated with cricket flour ? cricket powder is a great source of protein, vitamins, minerals, fiber, and fatty acids. cricket flour looks nothing like an insect. Still, 100% cricket powder is basically a whole food.
This year is unlike any other ! Due to the current circumstances of #COVID19ireland we are unable to develop our products in the laboratory. However this exciting journey into food innovation is taking a virtual approach , nothing can stop us from reaching our goals ๐ช๐ปโ๏ธ
Hi guys and welcome to Chirpy Chipsโ๏ธ as a final year Food Science with Innovation student I invite you all to follow my journey as I develop a sustainable protein snack Iโm the form of tortilla chips ๐ฑ.