Choose Right Today

The Choose Right Today website is a first step in providing online guidance about sustainable seafood to consumers in Hong Kong

[Choose Right Today @ChooseRightHK]

@Tilapia as red @tuna, rainbow @trout as coho @salmon, threatened Atlantic @cod as Pacific cod...do you know what @seafood are you really buying? can you trust your @retailer?
https://t.co/EPA4YXYe4e
#chooserighttoday #hksustainableseafoodcoalition

[Choose Right Today @ChooseRightHK]

Attending the Seaweb Summit at Bangkok #seawebsummit #seafoodsource #combat #IUU #illegalfishing

[Choose Right Today @ChooseRightHK]

World’s most #endangered fish served at top #hotels in #HongKong for HK$6,500/kilo. Our #vanity is driving the extinction of many species including this one - the #HumpheadWrasse.
https://t.co/3cFdUcJ2ql

[Choose Right Today @ChooseRightHK]

Commercial fishing is described as "looting" of the seas by George Monbiot, well said! https://t.co/FBxaBxB0SA @guardian @GeorgeMonbiot #overfishing #illegalfishing #sustainability #sustainablefishing #sustainablefishfarming #fish #seafood

[Choose Right Today @ChooseRightHK]

Hong Kong Sustainable Seafood Coalition, industry-led initiative to advance and promote sustainable seafood sourcing and consumption in Hong Kong. https://t.co/dcIgUBx8m8

[Choose Right Today @ChooseRightHK]

Read our new blog 'Make our oceans great again' by Benjamin So. https://t.co/pnoCDvb2eP
Benjamin is the Chairman of the Hong Kong Sustainable Seafood Coalition - an initiative with a mission to advance the sustainable seafood market in Hong Kong.

[Choose Right Today @ChooseRightHK]

Thanks Chef Neil Tomes and Pacific Rich Resources for the Salmon Masterclass at @foodiehk kitchen this week. Stay tuned to find out why your #salmon look and taste that way. #sustainableseafood #chooseright #weonlyliveonce #consciousliving #change

[Choose Right Today @ChooseRightHK]

Overfishing is bad, what’s worse is when declining fish stocks drives fishermen to commit crimes! Sad 😢 https://t.co/UOxfHqlX2y

[Choose Right Today @ChooseRightHK]

https://t.co/kPOsyQ5HJa

[Choose Right Today @ChooseRightHK]

Thanks for banning #sharkfin! Thanks Maxim’s. That is a real #impact. 🦈🦈

[South China Morning Post @SCMPNews]

Maxim’s bowed to #HongKong pressure, will stop serving shark fin by 2020 https://t.co/zEAkKDFArt

[South China Morning Post @SCMPNews]

Hong Kong sewage treatment facility leaking waste into sea after #TyphoonMangkhut https://t.co/uBBNWVjRAF

[WildAid Hong Kong @WildAidHK]

HUGE NEWS! MAXIM'S (HONG KONG'S BIGGEST RESTAURANT GROUP) JUST BANNED #SHARK FIN! WE DID IT, GUYS!!!! 🦈 🙌🏼 THANK YOU MAXIM'S!

[Future of Fish @FutureofFish]

What is the key to ensuring healthy fisheries? This research says it is ensuring the health of the entire ecosystem from the bottom up. Forage fish often serve as prey for the species we eat. Could they be the key to more sustainable practices? @pewtrusts https://t.co/prB78XUJDL

[Choose Right Today @ChooseRightHK]

[#video} Hong Kong #chefs debunks myths about #fish: https://t.co/OWEvcxGNpl #seafood #sustainability #responsiblysourced #marine #foodfuture #hotels #restaurants #rethink #2045 #fisheries #wildcatch #aquaculture #traceability #IUU #mislabeling #seafoodfraud

[Choose Right Today @ChooseRightHK]

The true cost of #seafood. Think and #chooseright for your next seafood dish. #BehindThePrice #Fishermen #Workers #Fishing #OnOurPlate #BloodTears

[Oxfam International @Oxfam]

The #seafood industry is worth more than $150bn per year. But it comes at an unacceptable price: the suffering of the people who produce it.
https://t.co/JI49IOgi13
#BehindThePrice

[Choose Right Today @ChooseRightHK]

Stop consuming #unsustainable #seafood or there'll be no seafood left at all. It's not just #overfishing, #climatechange is also wiping out our seafood.

[Cosmo Lo @locosmo]

Overfishing and #climatechange are hitting the fishes in the ocean, time to reflect and change our habits @ChooseRightHK

#sustainableseafood @MikeLeePearl

https://t.co/nSQWbNTKUZ

[Cosmo Lo @locosmo]

Overfishing and #climatechange are hitting the fishes in the ocean, time to reflect and change our habits @ChooseRightHK

#sustainableseafood @MikeLeePearl

https://t.co/nSQWbNTKUZ

[Choose Right Today @ChooseRightHK]

We love #pokebowls! "So as a #consumer, you just come in and buy a #bowl and you know that all of our #ahi is sustainable, so, you know, one bowl at a time," Steph Kudus, founder of #Pololi says. More: https://t.co/JEydp7pv0y #tuna #ahi #sustainable #fish #seafood #marine

[Choose Right Today @ChooseRightHK]

😳Endangered bluefin tuna sold at Hong Kong expo, activist says https://t.co/FstSU6Az3L via @SCMPNews

[Choose Right Today @ChooseRightHK]

#HongKong #chefs who choose #sustainableseafood to enlighten our palette and souls. #1 Gerhard Passruger, Executive Chef #GrandHyattHK. "I love #bluefintuna but I haven’t had it in two years because it is the wrong thing to #eat at the moment". More: https://t.co/cFhz8t7zLq