Olivia
Online
Club + Resort Chef
@ClubResortChef
Joined February 2019
421 Following
290 Followers
3.9K Posts
π 40 Under 40 Spotlight! π
Congratulations to Natalia Arias, Sous Chef/Pastry Chef at Cullasaja Club, for being recognized in this year's 40 Under 40 Class!
Read Chef Arias' profile: https://t.co/JFf1HiIFl9
π 40 Under 40 Spotlight! π
Congratulations to Chelsea Ballard, Chef de Cuisine, Sea Pines Country Club, for being recognized in this year's 40 Under 40 Class!
Read Chef Ballard's profile: https://t.co/oLeDpm6Nxv
π 40 Under 40 Spotlight! π
Congratulations to Michael Bandus, Executive Chef at @EagleCreek71841, for being recognized in this year's 40 Under 40 Class!
Read Chef Bandus' profile: https://t.co/xj6jdTb2uE
π 40 Under 40 Spotlight! π
Congratulations to Elizabeth Bass, AM Sous Chef / Pastry Chef at @Blackthorn_Club at The Ridges, for being recognized in this year's 40 Under 40 Class!
Read Chef Bass' profile: https://t.co/YrNV4QFUD5
Who to follow
Club Management Association of America
@CMAA
The professional Association for 8,100 club management professionals, and 38 active chapters. Promoting Professionalism, Education, and Leadership.
Rob Thomas
@AmGolferBlog
Husband, father, golfer. Golf course rater and member of Golf Writers Association of America.
π 40 Under 40 Spotlight! π
Congratulations to Michael Bass, Executive Chef, Events and Banquets at @BrokenSoundCC, for being recognized in this year's 40 Under 40 Class!
Read Chef Bass' profile: https://t.co/1JOTA5ru7n
π 40 Under 40 Spotlight! π
Congratulations to Darby Blount, Chef de Cuisine at @The_Greenbrier for being recognized in this year's 40 Under 40 Class!
Read Chef Blount's profile: https://t.co/T0dqeVF93Q
π 40 Under 40 Spotlight! π
Congratulations to Sam Brod, Senior Executive Chef at @LandingsClub, for being recognized in this year's 40 Under 40 Class!
Read Chef Brod's profile: https://t.co/9dl2Blc14p
π 40 Under 40 Spotlight! π
Congratulations to Michael Bush, Executive Chef at Meadowbrook Country Club, for being recognized in this year's 40 Under 40 Class!
Read Chef Bush's profile: https://t.co/QFKHynsTYt
π 40 Under 40 Spotlight! π
Congratulations to Jamal Coull, Executive Chef at The Gallery & The Fresco, @DAC_Detroit, for being recognized in this year's 40 Under 40 Class!
Read Chef Coull's profile: https://t.co/r6HCqwnZOI
π 40 Under 40 Spotlight! π
Congratulations to Egypt Davis, Executive Banquet Chef at The Country Club at Mirasol, for being recognized in this year's 40 Under 40 Class!
Read Chef Davis' profile: https://t.co/4hZCYIn194
π 40 Under 40 Spotlight! π
Congratulations to Catherine DiQuinzio, Chef de Cuisine at Bonnie Briar Country Club, for being recognized in this year's 40 Under 40 Class!
Read Chef DiQuinzio's profile: https://t.co/dvuykMfGfd
π 40 Under 40 Spotlight! π
Congratulations to Ian Fleischmann, Executive Chef at Ocean Reef Club, for being recognized in this year's 40 Under 40 Class!
Read Chef Fleischmann's profile: https://t.co/2aOI2uxzn4
π 40 Under 40 Spotlight! π
Congratulations to Hannah Flora, Executive Sous Chef at @AddisonReserve, for being recognized in this year's 40 Under 40 Class!
Read Chef Flora's profile: https://t.co/dD4mJkuiSn
π 40 Under 40 Spotlight! π
Congratulations to Noel Frazier, Sous Chef at Fairlawn Country Club, for being recognized in this year's 40 Under 40 Class!
Read Chef Frazier's profile: https://t.co/XbIcidrjzw
π 40 Under 40 Spotlight! π
Congratulations to Vincent Gilliard, Executive Chef at Scioto Country Club, for being recognized in this year's 40 Under 40 Class!
Read Chef Gilliard's profile: https://t.co/1IbPXunHIe
π 40 Under 40 Spotlight! π
Congratulations to Daryl Grant, Executive Sous Chef at St. Andrews Country Club, for being recognized in this year's 40 Under 40 Class!
Read Chef Grant's profile: https://t.co/uBUzh29Vep
The May issue of Club + Resort Chef is out nowβfeaturing 2025 Chef of the Year Geoffrey Lanez.
Also in the May issue:
π½οΈ Sea Pines CC's culinary focus
π Burger tips from club chefs
π§βπ³ Inside the 2025 Chef to Chef Conference
Read it here: https://t.co/47itKrtDmY
π 40 Under 40 Spotlight! π
Congratulations to Angel Herrera, Executive Chef at Highlands Country Club, for being recognized in this year's 40 Under 40 Class!
Read Chef Herrera's profile: https://t.co/5DhNRKcHNM
π 40 Under 40 Spotlight! π
Congratulations to Zach Jones, Member Dining Sous Chef at @cedarbrookcc, for being recognized in this year's 40 Under 40 Class!
Read Chef Jones' profile: https://t.co/32Xf7M3REH
π 40 Under 40 Spotlight! π
Congratulations to Susanna Larson, Executive Sous Chef at Yellowstone Country Club, for being recognized in this year's 40 Under 40 Class!
Read Chef Larson's profile: https://t.co/6xFzbcQk5n
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