Over ripe bananas?
Make these quick and easy Banana Buns!
No knead, No Sugar!
2 over ripe bananas
2 tablespoons melted butter
6 tablespoons of milk
1/2 tablespoon of instant yeast
1/2 teaspoon of salt
2 1/4 cups flour
Preheat to 340°F
Mash bananas, a… https://t.co/j4kXM71onJ
Honey balsamic Brussel Sprouts
Clean and cut your sprouts in half.
Set oven to 425F
Spread on baking sheet and sprinkle salt pepper and a tablespoon of olive oil. Mix right on the baking sheet to coat sprouts.
Bake for 20 min.
While they are baking mix … https://t.co/vNExKPPWQX
Day of the Dead Tacos
Crispy buttermilk fried chicken breast tenders.
Homemade tomato, pepper & coriander salsa.
Fresh avocado and chilli guacamole.
Shredded kos lettuce.
Chipotle Mayo.
Hard shell moonlight black flour taco’s
#dayofthedead#halloween#c… https://t.co/Ha5Y2RPTCp
Muffin Madness @theofficecafeswanage
I would eat this every day if I could:
2 smashed sausage meat patties, free range fried egg & cheese on a toasted English muffin. Accompanied with a coffee roasted just across the road @carvecoffeeroasters
#saus… https://t.co/e4OMaQdtli