Cochon BYOB

[Philly Mag Events @PhillyMagEvents]

@santuccispizza @SquarePiePhilly @Zavino You’ve been nominated for a Best of Philly! 1 day left to vote! #VoteBOP https://t.co/1rosFxUyTX

[Cochon BYOB @CochonBYOB]

@Isabelle_Kent @foobooz @SquarePiePhilly you can always get pizza with pork on top for old times' sake!

[Foobooz @foobooz]

Good News That Looks Like Bad News: Cochon Becoming @SquarePiePhilly

http://t.co/xAPmIQCDrq

[Cochon BYOB @CochonBYOB]

Thank you to our loyal customers for your love. Excited for the future & hope you visit @SquarePiePhilly's new home! https://t.co/V8e5vl8fKO

[Michael Klein @phillyinsider]

Square Pie to move into the just-closed Cochon http://t.co/E0J8CDVilG

[Philly Mag @phillymag]

@SquarePiePhilly wins the #BestOfPhilly Award for Best New Pizzeria http://t.co/bx9DEhciwc

[Cochon BYOB @CochonBYOB]

We have had a couple of cancellations for tonight, so come get your pork on! 215.923.PORK or walk-ins welcome.

[Cochon BYOB @CochonBYOB]

Nothing like a little duck breast with duck fat potatoes. Join us tonight!

[Cochon BYOB @CochonBYOB]

Choucroute Garni aka pork ribs, sausage, & shoulder w/bacon kraut and fingerlings. Get it tonight! 215.923.PORK

[Cochon BYOB @CochonBYOB]

Crispy Pig's feet croquette appetizer 215.923.PORK

[Cochon BYOB @CochonBYOB]

Yes, we serve chicken! Lancaster breast w/favas & charred corn in paprika broth. Dine with us tonight! 215.923.PORK

[Cochon BYOB @CochonBYOB]

Duck hearts are back! Comes with pickled green tomato and cornichon salad, and whole-grain mustard. 216.923.PORK

[Cochon BYOB @CochonBYOB]

Berkshire pork. Have some tonight! 215.923.PORK for reservations.

[Cochon BYOB @CochonBYOB]

In you have had your fill of BBQ, dine with us tonight! Bone-in deep-fried pork chop. Tables available! 215.923.PORK

[Cochon BYOB @CochonBYOB]

Deep-fried oysters with bacon aioli. Open at 5:30, walk-ins welcome.

[Cochon BYOB @CochonBYOB]

If a cookout is not in your immediate future, we have a table for you! Call 215-923-PORK or walk-ins welcome!

[Cochon BYOB @CochonBYOB]

Sticking around Philly? Come eat this prosciutto-wrapped pork w/favas and corn. 215-923-PORK http://t.co/H9A5VwDQaV

[ingoodtastephilly @ingoodtastephl]

Cochon's escargot + concasse + pancetta + shiitake mushrooms + garlic herb butter. Review is on the blog. Rated: 7.

[Cochon BYOB @CochonBYOB]

@SouthFloridelph Thanks! Hope to see you soon! check out our Spring menu: http://t.co/H9A5VwVr2t

[Cochon BYOB @CochonBYOB]

Coming in at #6 "Cochon Proves Worthy As A Pork Lovers’ Heaven"
see for yourself! OpenTable or 215-923-PORK
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http://t.co/EoqTUDwFna

[Cochon BYOB @CochonBYOB]

Thanks for stopping in! Love the pics. https://t.co/ByweQrKKXu

[ingoodtastephilly @ingoodtastephl]

Cochon's escargot + concasse + pancetta + shiitake mushrooms + garlic herb butter. Review is on the blog. Rated: 7.