Bruce Cogill

International food and nutrition information curation with Open Access sharing and use of Creative Commons licenses. With tweets since May 2008. More links.

[Bruce Cogill @CogillNutrition]

Check out the previews and materials for the recently released film in Sao Paolo and São João in Mato Grosso. Titled "Mitos Indígenas em Travessia", the film about local stories and myths miixes live-action with animation https://t.co/WmvUeYPGQF

[Bruce Cogill @CogillNutrition]

@14Mayfair They're Back! #TawnyFrogMouth in the garden resting in the Lilly Pillies by day and active by night. In #Buderim #wildlife on the #SunshineCoast. Three of them. Others have seen four. Always welcome in Mayfair Lane.

[Bruce Cogill @CogillNutrition]

Download Paolo Prosperi, Thomas Allen and my recent #OpenAccess chapter in the "#Sustainable #FoodSystem Assessment: Lessons from Global Practice" titled "Building consensus on sustainable food system assessment: Applying a #Delphi survey" https://t.co/Uq9zgNVZ6c

[Bruce Cogill @CogillNutrition]

@14Mayfair Neighbor's house SOLD https://t.co/G5YUy3hbEi

[Bruce Cogill @CogillNutrition]

@14Mayfair Price is now listed at $1,048,000

[Bruce Cogill @CogillNutrition]

@14Mayfair Sunset looking to hinterland after the cold front

[Bruce Cogill @CogillNutrition]

Consumption study of edible insects from Zimbabwe by Manditsera et al in June issue of Food Security Journal Open Access
https://t.co/OJlrNUoC7P

[Bruce Cogill @CogillNutrition]

Important review by Perumal et al. questioning use of #stunting in assessing health and nutrition program effectiveness in J Nutrition. Open Access

https://t.co/X9kEhBdt5m

[Bruce Cogill @CogillNutrition]

Check out where food and nutrition fits into the new 10 year strategy for @ACIARAustralia Hint: it's important....

https://t.co/QY6XrSYNIM

[Jose Luis Vivero Pol @JoseLViveroPol]

NEW OPEN CHAPTER: Food as a commodity prevents millions 2 feed adequately since purchasing power determines access. Here, the commons approach is applied to #food, proposing a tricentric governance system. A different #Transition Pathway 2 the #Foodcommons https://t.co/oiBrLR6z1U

[Bruce Cogill @CogillNutrition]

Mozaffarian and Forouhi tackle questions like Is nutrition science methodologically inferior to other fields? Is nutrition knowledge insufficiently stable to be useful? Is it even causing harm? in a BMJ analysis. Open source.
https://t.co/sTo4BCetlR. Spoiler = it's okay....

[Bruce Cogill @CogillNutrition]

Download Kennedy et al. guidelines on assessing biodiverse foods in dietary intake surveys @FAOKnowledge @BioversityInt
https://t.co/PaqG7uk6wr

[Bruce Cogill @CogillNutrition]

PNAS paper on improving dietary diversity measures titled:
Dietary species richness as a measure of food biodiversity and nutritional quality of diets by @carllachat @Jessica_Raneri https://t.co/ydzKpTABzs

[Bruce Cogill @CogillNutrition]

Ruth Oniango's interview in the Guardian on local foods and small scale farmers @RuthKOniango

https://t.co/8vQP0jRPoZ

[Bruce Cogill @CogillNutrition]

Boids and a few starlings helps to understand complex systems. Check out the graphic - play the predator or driver
https://t.co/WJJZpxI8cF

https://t.co/JNdTSeW9Wt

[William Easterly @bill_easterly]

Free-market failure has been greatly exaggerated. @Noahpinion says give them credit https://t.co/vtQ5Wt0zUd via @bv

[Bruce Cogill @CogillNutrition]

IFPRI discussion paper from @jessfanzo on climate change and Variability
What are the Risks for Nutrition, Diets, and Food Systems? Useful insights, organization of content and graphics incl. value chains

https://t.co/R8P921059x

[Bruce Cogill @CogillNutrition]

Open Access paper by Bell et al. in Advances in Nutrition on use of technologies (tablets etc.) to improve dietary data collection and analysis in low income countries
https://t.co/9BjC7Bdcuq

[regina moench pfanner @Moenchpfanner]

Australia world's second-worst offender for biodiversity loss https://t.co/0W08waAYed

[Bruce Cogill @CogillNutrition]

Read @DrPatrickWebb et al review of USAID's food aid programs published on line at Food and Nutrition Bulletin. Download at https://t.co/l921dygOQx