🚨 BREAKING: In a stunning blow to the "experts," Japanese automaker Toyota has REFUSED to produce the Tacoma pickup truck in Mexico — instead opting for TEXAS, USA as part of a $3.6 billion investment
ANOTHER TRUMP WIN! 🇺🇸🇯🇵
Texas is set to gain 2,000 jobs from this investment alone 👏🏻
This is exactly what I voted for. And it will ONLY get better from here!
💥 KABOOM 💥🚨
Marco Rubio just said something that’s blowing up online.
He pointed to Americans who worked their entire lives, only to retire on $800–$1,000 a month in Social Security.
Then compared it to claims that some new arrivals receive higher monthly benefits.
Read that again.
Worked your whole life…
Less support.
Just arrived…
More support?
🇺🇸🔥
This is why the debate over benefits, fairness, and government priorities is EXPLODING right now.
People are asking:
Who comes first?
America First — that’s the message.
Watch closely.
Nothing to see here. Just two guys wearing protective gear from head to toe as they spray strawberries with POISON.
These will be shipped and sold in grocery stores all across the country.
How did this become “normal” in America?
It’s past time to Make America Healthy Again.
WARNING: The Bioengineered Food Invasion is Accelerating FAST
The official USDA list of approved BIOENGINEERED foods keeps growing — and these items are now in **everything** on grocery shelves in **every single store**.
Here’s the current list:
- Alfalfa
- Apple (Arctic™ varieties)
- Canola
- Corn
- Cotton
- Eggplant (BARI Bt Begun varieties)
- Papaya (ringspot virus-resistant)
- Pineapple (pink flesh varieties)
- Potato
- Salmon (AquaAdvantage®)
- Soybean
- Squash (summer, virus-resistant varieties)
- Sugarbeet
- Sugarcane (Bt insect-resistant varieties)
You’ll find “Contains Bioengineered Food Ingredients” labels on countless products: breads, snacks, cereals, frozen meals, dairy alternatives, fish and more.
This isn’t “progress.” It’s genetic tampering at industrial scale with zero long-term human safety studies.
Why is this list expanding while we’re told to just “trust the science”?
Wake up. Read every label. Demand real food.
This is no longer optional — it’s already in your cart right now.
🚨 ARREST BILL GATES!
The people are DONE.
Massive crowds chanting for justice as the truth explodes.
Vaccines, farmland, ticks, deforestation, depopulation agenda... enough is enough!
Who’s with us?
Retweet if you want him held accountable.
Let me know what you think!
The plan is to get everyone sick from bio-engineered ticks that make it impossible for you to eat meat, without getting violently ill. Then, they'll offer you a vaccine. Why is this not considered domestic terrorism?
🚨⚠️O dejas de comer carne por las buenas, o te generarán una intolerancia mediante ingeniería genética para que tu cuerpo la rechace. Eso dicen desde el Føro Ecønómico Mundial. 👇
Matthew Liao; gran aliado del FEM y Bill Gates:
Podemos inducir ALERGIAS A LA CARNE usando Garrapatas Lone-Star para que físicamente NO PUEDAS COMER CARNE DE RES U OTRAS CARNES.
“Ya existe una Garrapata Geneticamente modificada llamada Lone-Star, si te pica, te vuelves alérgico a la carne Y PUEDES MORIR” 🤨
¿Entiendes ahora la GU€RRA que se traen con los Agricultores y Ganaderos?
💥Se hace URGENTE parar a esta piara de psicópatas 🔥
I’ve seen people talking about ticks but no one is really talking about the disease Alpha Gal that is spreading like wild fire all throughout Appalachia.
I forgot to mention, you can’t have dairy products either.
This is the biggest health epidemic no one is talking about.
There are NO coincidences.
Italy and Hungary just banned lab-grown meat — slapping Bill Gates in the face and taking a hard stand. The US has already greenlit multiple Gates-backed companies mass-producing meat grown from animal cells, all while claiming to “fight climate change."
Worse? Bill Gates has been caught funding research directly tied to GMO-modified Lone Star ticks that trigger severe, life-ruining meat allergies.
The FDA should be under investigation for allowing this.
Did you know that US chicken has been BANNED in the European Union since 1997 — officially labeled a health risk.
Why? US chickens are dunked in giant chlorinated chemical baths to hide disgusting conditions. Europe said NOPE. But here in America? It’s in every grocery store, every restaurant, and every school lunch — pumped with up to 7% retained chlorinated water.
How is this allowed to happen?
I just spent 2 incredible weeks in Italy and it is so frustrating to come back to the U.S…
How is it possible @RobertKennedyJr that the Italian food supply is so vastly superior.
I literally ate bread at every meal, dessert multiple times per day, and generally ate way more than I do in the U.S.
Not once did I have acid reflux. Not one headache, no digestive problems, and I didn’t gain any weight.
If I ate the same way in the U.S. (I used to at times) I would have gone through a full bottle of Tums and Advil just to get through the day…
WHY does the U.S. allow glyphosate in wheat, high fructose corn syrup in food and who knows what in our milk products?
The difference in quality of life in Italy vs the U.S. is staggering from their common sense (anti corporate) food regulation.
WHY aren’t more people upset about this?
The U.S. is the richest country in the world and we eat like one of the poorest.