Introducing the cotham hub immersive experience
Soon you will be able to see, hear, feel, smell and taste the hub like never before
#tastetherainbow#whenthefunstopsstop
Masterchef signature dessert:
“A Japanese garden”
White chocolate sand with jasmine flavoured Italian meringue, freeze dried berries and a green tea gel. Served with a bamboo shoot and honeysuckle ice cream
Masterchef signature main:
Roast chicken, fenugreek and wild garlic potato rösti, leek and carrot purée, crispy chicken skin, charred french beans dressed with lime and mustard, and a sherry and mushroom sauce split with a tarragon oil