Crowded Castle

[Crowded Castle @Crowded_Castle]

SUNDAY HOURS HAVE CHANGED

[Crowded Castle @Crowded_Castle]

~Jersey Day Boat Scallops-parsnip-spiced Apple- Heirloom Tomato Gelee- watercress featured on our art meets food menu

[Crowded Castle @Crowded_Castle]

Join us For Brunch on Sunday from 11:00 am - 4:00 pm!

[Crowded Castle @Crowded_Castle]

A beautiful day for a Crystal Wheat Beer! Stop by and order Kerik!

[Crowded Castle @Crowded_Castle]

NEW BEER RELEASE!!! Kerik is certainly out of the realm of your “average beer”
Master Brewer Mark knocked this one out. Krystal Wheat Ale!

[Crowded Castle @Crowded_Castle]

Putting the HAPPY back in HAPPY HOUR!!

[Crowded Castle @Crowded_Castle]

Oh yeah! Chef Justin has a new menu...Yum!!

[Crowded Castle @Crowded_Castle]

To highlight Cinco de Mayo this weekend we are continuing our Spanish themed menu till Mother Day! Don’t miss out.
THIS WEEKEND ONLY

[Crowded Castle @Crowded_Castle]

Hasta Mañana! 4-10pm
Cinco de Mayo

[Crowded Castle @Crowded_Castle]

Cinco de Mayo is almost here. We are pushing out tacos and a couple traditional Mexican favorites from 4-10.
Make your reservation now through open table! Gracious

[Crowded Castle @Crowded_Castle]

Celebrate Mother’s Day Brunch with us. Chef Justin will be certain to make it a special experience. #momsgetafrermimosa #phoenixville #sundayfunday make reservations through OpenTable

[Crowded Castle @Crowded_Castle]

We will be open from 4-10pm on Cinco de Mayo.
SPECIAL MENU 🚨 Come celebrate and enjoy our themed menu!

[Crowded Castle @Crowded_Castle]

May 20th- May 23rd. Our space will be completely transformed by local artist Emily Mullet and Cynthia Oswald. They will be utilizing various design elements. Executive Chef Justin Vickers will be creating special cocktails and a good menu that translates to the art created.