Congratulations @CrushDynamics & KULA Foods on their latest partnership!
We are excited to see our project partner Crush Dynamics building on their success and pushing boundaries through collaboration in the agrifood sector.
https://t.co/TzLnEWGAm7
Explore the stories of two of our members, @CrushDynamics and Aruna Revolution, featured in the latest edition of @FarmFoodCareON's 2024 Red Dirt on Farming Digest Edition.
Read the profiles here ➡️ https://t.co/BkTq7wWNpR
One week until the CTA #FoodTech cohort joins us in the Bay Area! They’ll be at #FutureFoodTech, March 21 – 22, in San Francisco. Reach out to connect!
59 Start-Ups & Scale-Ups to Fall in Love With This Valentine’s ❤️
Early-stage innovators from around the world are in the spotlight at Future Food-Tech on March 21-22.
Learn more and read their profiles here: https://t.co/S6RHD3Op0a
BC Fast Awardee Spotlight: @crushdynamics
Crush Dynamics Inc. will collaborate with Purdy’s to create a powdered version of its puree product for widespread use in chocolate applications.
Learn more: https://t.co/v47HjLi25Z
.@CrushDynamics is uncorking the hidden flavours left behind when wine is made! 🍷 See how their process reduces #FoodWaste and gives #CdnAg wineries an additional revenue stream: https://t.co/0TbwTGSVeS #CircularEconomyMonth
A B.C.-based company has pioneered a proprietary new process to upcycle grape pomace into valuable #food ingredients. @CrushDynamics uses targeted fermentation to bio-transform naturally occurring grape polyphenol compounds into an ingredient.
https://t.co/I9gWphwETD
@CrushDynamics Depuis le lancement de deux projets avec nous, @CrushDynamics a changé de nom, augmenté son personnel et élargi sa portée et ses capacités sur le marché — tous les changements positifs des deux dernières années.
https://t.co/jGmByq48NZ
@CrushDynamics is at Future Food Tech in San Francisco. Come visit us at @NaturalPro_CA booth for a sample of @PurdysChocolate Mango Chocolate. Rachel McKinley Purdy's Master Chocolatier, will be there to answer all your “sweet” questions about her latest innovation.
See you all at @FutureFoodTech in San Francisco on March 16th-17th 2023!
Vegan Mango Ganache - A dark chocolate vegan ganache flavoured with bright mango notes with sugar reduction through use of Crush Dynamics Ruby Purée, enrobed in vegan dark chocolate.

Meet the start-ups joining the @NaturalPro_CA booth on March 16-17, with solutions ranging from converting grape derivatives into nutritious, flavour enhancers, to making milk with mammary cells:
Book your place amongst the action next month: https://t.co/yn6JzW5N9g
Canadian-based agtech company @CrushDynamics delivers 50% sugar reduction with patented upcycled ingredient🍫
The company will showcase chocolate samples that demonstrate sugar reduction and flavor enhancement at #FutureFoodTech next month.
Read more 👇 https://t.co/RBT8tLVC4K