DESTIHL Restaurant

DESTIHL’s mission is to consistently raise the bar in everything we do, whether it is our food, our beer, or our service, and whenever and wherever possible.

[DESTIHL Restaurant @DESTIHL_Rest]

Treat yourself to our 𝐒𝐖𝐄𝐄𝐓 𝐏𝐎𝐓𝐀𝐓𝐎, 𝐁𝐑𝐔𝐒𝐒𝐄𝐋𝐒, & 𝐆𝐎𝐀𝐓 𝐂𝐇𝐄𝐄𝐒𝐄 𝐒𝐀𝐋𝐀𝐃 feature! This salad features oven-roasted sweet potatoes, caramelized Brussels sprouts, dried cranberries, candied pecans, goat cheese & honey cider vinaigrette.

[DESTIHL Restaurant @DESTIHL_Rest]

Elevate your weekend brunch with 𝐁𝐀𝐍𝐀𝐍𝐀 𝐁𝐑𝐄𝐀𝐃 𝐅𝐑𝐄𝐍𝐂𝐇 𝐓𝐎𝐀𝐒𝐓. Indulge in maple sugar brûléed banana bread, topped with almond streusel, fresh raspberries, bananas, whipped cream, and drizzled with Aronia berry syrup.

[DESTIHL Restaurant @DESTIHL_Rest]

Savor the season with our new Chef’s Feature: 𝐌𝐄𝐀𝐓𝐁𝐀𝐋𝐋𝐒 & 𝐏𝐀𝐑𝐌𝐄𝐒𝐀𝐍 𝐏𝐎𝐋𝐄𝐍𝐓𝐀.

House-made lamb, veal, beef, and pork meatballs in a spicy tomato sauce, paired with fennel, swiss chard, and velvety parmesan polenta, it’s a culinary experience not to be missed

[DESTIHL Restaurant @DESTIHL_Rest]

Treat yourself to our 𝐆𝐀𝐔𝐂𝐇𝐎 𝐒𝐊𝐈𝐑𝐓 𝐒𝐓𝐄𝐀𝐊 Chef's Feature! This 12oz steak is grilled to perfection and served over our signature ancho rice & beans, topped with ranchero sauce, grilled red onion & jalapeño.

[DESTIHL Restaurant @DESTIHL_Rest]

Experience the flavors of our latest 𝐂𝐇𝐄𝐅'𝐒 𝐅𝐄𝐀𝐓𝐔𝐑𝐄𝐒! Join us for exciting dishes like Meatballs & Parmesan Polenta, Sweet Potato, Brussels, & Goat Cheese Salad, Turkey, Bacon & Brie Burger, and Pumpkin Bread Pudding for a limited time.

[DESTIHL Restaurant @DESTIHL_Rest]

𝐒𝐎𝐔𝐏 𝐓𝐎 𝐆𝐎 is the perfect side to bring to a holiday gathering! All of our scratch-made soups, including Cream of Tomato, Corn & Chicken Chowder, and our weekly soup feature, are available to go by the quart that serves four, with Cuban bread.

[DESTIHL Restaurant @DESTIHL_Rest]

What's not to love about our 𝐖𝐀𝐑𝐌 𝐏𝐎𝐓𝐀𝐓𝐎 & 𝐒𝐀𝐋𝐌𝐎𝐍? This gluten-free entree features oven-roasted salmon, Yukon gold potatoes, roasted vegetables, and dill with honey & stone-ground mustard. Pair it perfectly with a glass of Jules Taylor Sauvignon Blanc.

[DESTIHL Restaurant @DESTIHL_Rest]

🚨 DOUBLE POINTS ARE HERE! 🚨
Hey, Rewards members! Lunch just got even better. From Monday-Friday, 11am-3pm, you earn double points on every purchase at both DESTIHL locations!

Not a member yet? This is your sign to join the club – tap the link in our bio & start earning today!

[DESTIHL Restaurant @DESTIHL_Rest]

Sending a HUGE thank you to our fans who voted for us in the @craftbeerbrew Reader's Choice and landed us in the top 20 in 3 categories! We couldn't do it without you and we greatly appreciate your support. Cheers! 🍻

[DESTIHL Restaurant @DESTIHL_Rest]

Lunch is the perfect time for Holiday Parties! Make a reservation today for your group to ensure you get the time and date you prefer. Call 309-862-2337 to book your table.

[DESTIHL Restaurant @DESTIHL_Rest]

Our 𝐕𝐄𝐀𝐋 & 𝐏𝐎𝐑𝐊 𝐑𝐀𝐆𝐎𝐔𝐓 𝐏𝐀𝐏𝐏𝐀𝐑𝐃𝐄𝐋𝐋𝐄 Chef's Feature is a luxurious comfort food experience. Tender pappardelle is tossed with a flavorful veal & pork ragout and Swiss chard, then finished with house-made ricotta, Parmigiano Reggiano & herb garlic bread.

[DESTIHL Restaurant @DESTIHL_Rest]

Join us and experience the flavors of a classic cocktail, Blood & Sand!

[DESTIHL Restaurant @DESTIHL_Rest]

Your favorite DESTIHL brews are always cold and ready to take home or pick up curbside!

[DESTIHL Restaurant @DESTIHL_Rest]

Our 𝐄𝐆𝐆𝐏𝐋𝐀𝐍𝐓 𝐏𝐀𝐑𝐌𝐄𝐒𝐀𝐍 𝐒𝐀𝐍𝐃𝐖𝐈𝐂𝐇 Chef's Feature will satisfy your craving! Indulge in hand-breaded eggplant, layered with roasted garlic tomato sauce, and fresh mozzarella, all on perfectly toasted herb-garlic butter ciabatta.

[DESTIHL Restaurant @DESTIHL_Rest]

To all who have served, we thank you. Your courage and sacrifice mean more than words can express.

As a small way to show our appreciation, we’re offering a 10% discount to veterans and active-duty military on all food, non-alcoholic beverages, and retail items today.

[DESTIHL Restaurant @DESTIHL_Rest]

Join us for 𝐒𝐔𝐍𝐃𝐀𝐘 𝐅𝐑𝐈𝐄𝐃 𝐂𝐇𝐈𝐂𝐊𝐄𝐍! Enjoy a delicious feast of buttermilk-battered chicken breasts, hot sauce syrup, mashed potatoes, Weissenheimer hefeweizen gravy, smoked pork green beans, and lemon cornbread. Don’t miss out on this one-day-only feature!

[DESTIHL Restaurant @DESTIHL_Rest]

Weekend Brunch is calling. Answer the call with our 𝐁𝐀𝐂𝐎𝐍 𝐒𝐀𝐔𝐒𝐀𝐆𝐄 𝐒𝐊𝐈𝐋𝐋𝐄𝐓! Smashed red potato, scrambled egg, tomato-guajillo sauce, green onion, cheddar cheese sauce, pimento cheese & crispy shredded potato combine to satisfy your craving.

[DESTIHL Restaurant @DESTIHL_Rest]

Our 𝐂𝐎𝐃 𝐂𝐑𝐎𝐐𝐔𝐄𝐓𝐓𝐄𝐒 Chef's Feature are perfect to share! Served with Old Bay mayo for dipping, these flavorful bites pair well with our refreshing "Longing for Summer" craft cocktail.

[DESTIHL Restaurant @DESTIHL_Rest]

🚨 𝐃𝐎𝐔𝐁𝐋𝐄 𝐁𝐄𝐄𝐑 𝐃𝐑𝐎𝐏 🚨
HOPERATION OVERLOAD Double IPA ABV 10% - This local favorite has returned just in time for Veteran's Day!

WILD SOUR SERIES: CHERRY PIE ABV 4.9% - Inspired by the nostalgic flavors of your favorite dessert!