January 23rd-25th
This week at the Daily Special:
Black bean burritos smothered with homemade enchilada sauce, served with Spanish rice and refried beans.
Additionally we have smoky navy bean with ham soup, and served with a side of homemade sourdough or fry bread!
This weeks menu at The Daily Special. Check out our website for all the goodies and to place an order for pick up or delivery. Don’t forget we also have a Good Friday fish dish. https://t.co/nNQOTkbZIj #Easter Weekend #anchoragefoodie#cheflifealaska#anchorage#akfoodie