AndersonBlackberry

Dad, Husband, Analyst, Optimist...loves crisps and charcuterie…and snacking generally. Once lent Banksy a pen. UTG.

[AndersonBlackberry @DaveSSharp]

@timothy1883_ 46 years since my first game and I couldn’t agree more…lots will have Marcus Stewart ahead of Anderson…but no other young player had me absolutely convinced that he’d end up playing at the very highest level

[AndersonBlackberry @DaveSSharp]

Beginning to think it’s going to rain forever…

[AndersonBlackberry @DaveSSharp]

@NFL_DovKleiman @BenBlackwell76 I’ve said it before… ‘handegg’

[AndersonBlackberry @DaveSSharp]

@2004Ashfield @robertmccahill2 At
Yep…but size and condition need to be right

[AndersonBlackberry @DaveSSharp]

@robertmccahill2 No probs mate…👍🏻

[AndersonBlackberry @DaveSSharp]

SPANISH CRISP REVIEW
Day 1 - Part 1

Cheetos Palitos Ketchup & Cheese

What the fuck is going on? Normally a snack world heavyweight, Cheetos have dropped a right bollock here…described by @marklines75 as tasting like cement, utter shite, could ruin your holiday.

Avoid 1.9/10

[AndersonBlackberry @DaveSSharp]

@UTG_29 @Alfiebiggs And you Rob…I’ll make sure I do at least one Spanish crisp review in the next few days. George really enjoyed his lesson. 👍🏻

[AndersonBlackberry @DaveSSharp]

@SteveConky @neilscaff @gadgetweetin Sorry Steve…you’re too far away

[AndersonBlackberry @DaveSSharp]

@neilscaff @gadgetweetin I think we should incorporate a guest reviewer in each night…Gadge and Mrs Gadge on the Friday…Caff on the Thursday…and someone with some Twitter traction on Saturday (so probably Simmo)…

[AndersonBlackberry @DaveSSharp]

Spanish Crisp Review
Day 4
Lays Boca Bits
Imagine if you will those pork scratchings that aren’t actually pork scratchings, they call them ‘pork crunch’…these are like them but taste like Frazzles that ain’t got out of first gear.
A celebration of confused identity.
Shite 4.4/10

[AndersonBlackberry @DaveSSharp]

Spanish Crisp Review
Day 3
Ruffles York’eso (Toasted Cheese Sandwich)
Ruffles Jamon are super heavyweight crisp, these aren’t.
They’re alright mind, but they aren’t bounding round the villa with a bottle of Mahou Reserva like they own the place.
Anyway, 6.2/10…see you tomorrow.

[AndersonBlackberry @DaveSSharp]

Spanish Crisp Review
Day 2
Vincente Vidal - Burger Chips
No idea what has happened here.
I’m going to conclude that the cleaner did the recipe and her lad (who was on work experience) went nuts on PowerPoint doing the packet.
Basically shite Chipsticks.
Heads will roll.
3.7/10

[AndersonBlackberry @DaveSSharp]

Beer in Cardiff on 7th September? @BenBlackwell76

[Lloyds Tour of Britain @TourofBritain]

Watts Occuring? 😉

We're rounding off racing in Wales this year! 🏴󠁧󠁢󠁷󠁬󠁳󠁿 🙌

#ToBM | @LloydsBank

[AndersonBlackberry @DaveSSharp]

@BenBlackwell76

[Joshua Carnn @JoshuaCarnn]

Archie Watson has horses in training called Evenepoel, Merlier, Tadej, Van Aert and Campanaerts. Must be a Cycling fan owner!

[AndersonBlackberry @DaveSSharp]

@BenBlackwell76

[Kārlis Ozols @CyclingGraphs]

Vingegaard did Ventoux with 6.52 ᵉW/Kg for 54:32 min. It was the best long climbing performance ever. Despite an inconsistent pace and multiple attacks, the Mont Ventoux record was destroyed. https://t.co/GOAxZqYXTp

[AndersonBlackberry @DaveSSharp]

What a cracker @Alfiebiggs

[TRiCKETT @TRiCKETTengland]

Available on Thursday at 7PM sharp

[AndersonBlackberry @DaveSSharp]

Spanish Crisp Review
Day 1
Mercadona Sal & Vinagre
Hard bastard supermarket own brand salt & vinegar crisps…we don’t do crisps like this in England…very crispy & very vinegary.
Kick you in the balls…repeatedly…and somehow beautifully.
GAME OVER
8.8/10
#SpanishCrispReview

[AndersonBlackberry @DaveSSharp]

Anyone still up for this kind of content? #SpanishCrispReview