David Thomson

Chief Executive of Food and Drink Federation Scotland @FDFScotland - representing food and drink manufacturers in Scotland. Views my own.

[Food and Drink Federation @Foodanddrinkfed]

FDF Scotland has today launched its 2026 manifesto, setting out clear priorities to secure the future success of Scotland’s food and drink manufacturing industry.

Read our manifesto: https://t.co/8kUcO8JJq9

[David Thomson @David_FDFScot]

@SEFARIscot @HKelman @FSScot @FDFScotland @NFUStweets Delighted to be asked to be part of this today. Lots of challenges, but my goodness what fantastic work being done in Scotland and delivering global benefit.

[SEFARI Gateway @SEFARIscot]

Our final panel discussion gives an industry perspective on #FoodSecurity25.

Thank you to Robin Manning, Director of the British Agricultural Bureau, @HKelman, Chair of @FSScot, @David_FDFScot, CEO of @FDFScotland and Andrew Connon, President of @NFUStweets.

[Constitution, Europe, External Affairs & Culture @SP_CEEAC]

Our new inquiry focuses on how central and devolved governments interact and cooperate, and the transparency of this working.

We’ll hear from a panel including @TomHorsley84 and @David_FDFScot.

More info ➡️ https://t.co/jSTfOnVe2u

[FDFScotland @FDFScotland]

Read our latest case study, showcasing how Bon Accord Soft Drinks used funding from our Reformulation for Health programme to help reformulate ahead of promotional restrictions for products High in Fat, Sugar & Salt (HFSS) ➡ https://t.co/W3qnSy9L3e
#ScotFoodDrinkSeptember

[David Thomson @David_FDFScot]

@NatProdChem @FDFScotland Wendy don’t bunk off - we need you!

[Food and Drink Federation @Foodanddrinkfed]

Our State of Industry survey reveals that confidence among UK food and drink manufacturers is flatlining at - 40% in Q2.

Industry is calling for government to ensure the upcoming Budget doesn’t add further burdens to our sector.

https://t.co/v31E0bX5ka

[FDFScotland @FDFScotland]

The Reformul8 Challenge Fund is open!
Scottish SME food & drink manufacturers can now apply for up to £5,000 to invest in health #reformulation.
Apply now➡ https://t.co/83DL4Hiqbh
T&Cs➡ https://t.co/VWNUuJ1SmZ
Contact [email protected] to discuss your project

[FDFScotland @FDFScotland]

Good luck to everyone receiving exam results today! Remember: your exam results won’t stop you getting the career you want. Just take a look at the unique paths some of our team took to their current roles, and remember there’s #NoWrongPath @dyw_scot #AFutureInFood

[FDFScotland @FDFScotland]

Are your teams truly high-performing? It's not just about technical ability!
The new Feeding Workforce Life Skills podcast explores how to build exceptional teams through essential life skills
🎧➡ https://t.co/qWcyBm4DV2
#AFutureInFood #TeamBuilding #WorkforceSkills

[FDFScotland @FDFScotland]

⭐Thrilled to announce that Hannah Bruce from Peterhead Academy is the winner of this year's Global Burger Competition! ⭐
Hannah designed the ‘Mediterranean Munch’ burger with global flavours, health-conscious ingredients, & Scotch Lamb.
Press release➡https://t.co/ItW12b5FYW

[FDFScotland @FDFScotland]

#Reformulation can take so many shapes and forms.
We've compiled a selection of case studies in this online booklet, illustrating a range of product and nutrient focuses ➡
https://t.co/HqSKm2igkn
#Reformul8

[FDFScotland @FDFScotland]

It's Food Science and Technology Week!
There is so much opportunity in the food industry.
Check out our Careers and Skills Development hub for inspiration, resources, and info ➡https://t.co/notl07Tlo2
@ifstnews #foodscitechweek

[David Thomson @David_FDFScot]

I would also add that I have tried them and they are very tasty as well!

[FDFScotland @FDFScotland]

With support from the Reformul8 Challenge Fund, @TaylorsSnacks reformulated their Lentil Waves to contain 58% less salt. Their new 25g portion size packs are HFSS ready& meet the Scottish Schools Nutritional Requirements.
Read more ➡ https://t.co/povh244AKy
#SaltAwarenessWeek

[FDFScotland @FDFScotland]

With support from the Reformul8 Challenge Fund, @TaylorsSnacks reformulated their Lentil Waves to contain 58% less salt. Their new 25g portion size packs are HFSS ready& meet the Scottish Schools Nutritional Requirements.
Read more ➡ https://t.co/povh244AKy
#SaltAwarenessWeek

[Food and Drink Federation @Foodanddrinkfed]

From brand launches and product innovation, to environmental leadership, HR initiatives or apprentice of the year, there are 20 free categories to enter at this year’s FDF Awards. 🏆

View the full list here:

https://t.co/tk9qpTwFlH

[FDFScotland @FDFScotland]

Our Skills Manager - Moira Stalker - was delighted to host a food and drink skills panel, featuring Rural Affairs Cabinet Secretary @MairiGougeon at the @ScotParl's Business in the Parliament Conference today.

[FDFScotland @FDFScotland]

We arranged for @jenni_minto to visit @MalcoImAllan this week to hear about their project to make one of their lorne sausages healthier. This was made possible due to funding and support from our Reformulation for Health Programme.

Find out more:

https://t.co/QsBkzoM3jm

[FDFScotland @FDFScotland]

Thank you for the useful meeting @JohnSwinney !

[PepsiCo UK News @pepsico_uk]

We were pleased to host @wendychambLD at our Quaker Mill in Cupar yesterday to meet our local site team and discuss issues important to the local area and wider PepsiCo business 💡