BordβEau has been awarded as best vegetable restaurant in the Netherlands 2019 by WE'RE SMART WORLD π
Executive Chef Bas van Kranenβs cuisine pivots upon vegetables and they take a prominent spot in his dishes.
#weresmartgreenguide#RestaurantBordEau
The smell of deeper woody winter fragrances change to light and fresh scents in the city. Welcome spring π·π»πΌ
Book our spring package: https://t.co/4Xsa7Symac