Curried nachos from Bar 430, those homemade chips we're out of this world good and went so well with the yellow curry and vegetables. Check them out next time you're in @downtownoshkosh Full review on the website, link in profile! @bar430#deepfriedwisc… https://t.co/qPmYVkzDjF
Our annual trip to our favorite apple orchard! Sliced caramel apples loaded with toppings, muffins of all kinds, and the best apple pie you'll ever have. Plus, friendly farm cats to pet and goats to feed. 🐐♥️ #deepfriedwisconsin#wisconsinfoodies#go… https://t.co/HQPK54xjL6
While the chocolate covered coconut popsicle is the most photogenic and super tasty (even after a small child has munched on it for awhile), the carrot cake popsicle is absolutely amazing. It tastes like a frozen carrot cake on a stick and it's vegan. @c… https://t.co/ElfGccCbsr
Crispy deviled eggs from Stella Blues in @downtowneauclaire these are deep fried in a Rosemary parmesan breading, topped with sliced banana peppers, bacon bits, and Cajun seasoning. It's just the start to the Cajun menu at Stella Blues.
Full restaurant … https://t.co/Wzu6A2jcpv
Can we talk about these noods? Ryan's on York is a teeny tiny bar in Manitowoc with an incredible menu. From this spicy chicken bowl with crispy pan fried noodles, a garlic naan "burrito" and house fries with your choice of toppings, everything is incred… https://t.co/5APoaXFTFa
You need to stop at Sulten Belly in Waupaca for lunch. Most satisfying lunc I've had in a long time, and the restaurant is so cute. #TravelWisconsin#Wisconsinfoodie https://t.co/lqmKdYhK1r
Red Velvet ice cream cone yesterday. Love, love, love Kelley Country Creamery, the ice cream, the rocking chairs, and the view of the cows frolicking in the field, you can't get any more local than that. This ice cream had chunks of red velvet cake in it… https://t.co/jPPkFPJVVc