deepindiankitchen

Welcome to Deep Indian Kitchen. Here, we bring all the amazing tastes of India to life through our Always Made From Scratch™ process. #deepindiankitchen

[deepindiankitchen @DeepIndianKtchn]

@AkiK Hi Aki, we’re sorry you’re having trouble with our new app! Please email a screenshot of what you’re seeing to [email protected] and someone will follow up there!

[J.W. Sales & Marketing @jwsalesandmktg]

Conventional wisdom says whole foods are king. But what if you don’t have time to prepare a hot meal from scratch? @AmysKitchen @contespasta @DeepFoods @RedsBurritos are healthy options at any minute of your busy schedule. Check out our latest blog post: https://t.co/LxzWLcEXwM

[deepindiankitchen @DeepIndianKtchn]

@Warris1029 Hi Imran, we’re so sorry to hear this! We have a record that we responded to your email on January 7th. Please check and respond there so we can take care of this for you!

[deepindiankitchen @DeepIndianKtchn]

Not only do soya sticks have a fun shape, but they’re also bursting with flavor! This spiced-up snack can be enjoyed at any time of the day 😋

[deepindiankitchen @DeepIndianKtchn]

Dry fruit chikki is packed with a variety of nuts and covered in jaggery, making it a sweet treat most popular in the winter months ❤️ #deepfoods

[deepindiankitchen @DeepIndianKtchn]

Splashing into the week with our malai and rose flavored lassis 😋 #deepfoods

[deepindiankitchen @DeepIndianKtchn]

@neeraj We are so sorry to see this, Neeraj! We take the quality and safety of our food very seriously, so it is upsetting to hear about your experience. Please email these pictures to [email protected] and we can follow up with you there.

[deepindiankitchen @DeepIndianKtchn]

Achars are used as a condiment to bring even more flavor to your meals. These pickles are made of fruit or vegetables and can be sour, sweet, or spicy. Garlic and Tomato are two of our favorites, what’s yours?

[deepindiankitchen @DeepIndianKtchn]

@kashcit Hi there! Please check your DMs as we’ve sent you a message there.

[deepindiankitchen @DeepIndianKtchn]

Happy Diwali! Jaggery is used in a number of recipes for Indian sweets, which is what we eat to celebrate the Festival of Lights! ❤️ #HappyDiwali2018

[deepindiankitchen @DeepIndianKtchn]

Light, crunchy, and eggless Nankhatai are an authentic sweet popular to snack on with tea or coffee.

[deepindiankitchen @DeepIndianKtchn]

@smarthomebeginr We’re so sorry to see this! Please send an email with this information to [email protected] and someone will follow up with you there.

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@sreraku Oops! Please check your DMs now as we've just sent you one

[deepindiankitchen @DeepIndianKtchn]

It’s always wonderful to see a full bowl of lajawab mix 😍

Did you know that the Hindi word lajawab translates to wonderful in English?

[deepindiankitchen @DeepIndianKtchn]

There’s nothing more delicious than a stack of warm garlic naan fresh out of the tandoor oven.

[deepindiankitchen @DeepIndianKtchn]

With their crispy crunch and zesty blend of spices, it’s easy to find yourself finishing an entire bowl of masala tapioca slices 😋

[deepindiankitchen @DeepIndianKtchn]

A Gujarati favorite, soft and spongy dhokla is a vegetarian steamed rice cake enjoyed at any time of the day.

[deepindiankitchen @DeepIndianKtchn]

The combination of our dahi yogurt and dried rose petals not only give our rose lassi it’s naturally beautiful pink hue, but also a delightful floral taste worth savoring 💕

[deepindiankitchen @DeepIndianKtchn]

@jaynefrances63 @billh48 @AsisPdl07 Hi Jayne! Please email us at [email protected] and provide your zip code. We’ll follow up with you there and help locate the nearest stores!