Inspired by fusion Middle Eastern home cooking and the eateries of Tel Aviv, @delaminakitchen breaks its menu down into dishes from the earth, land and sea. The majority of the earth dishes can be made vegan which gave us plenty of options for a full on sharing feast.
Delamina EAST ranked by OpenTable in top 100 UK restaurants out of 7000+ based on reader reviews...proud to be part of such an impressive list https://t.co/861zwq0Tvc
Delamina EAST ranked by OpenTable in top 100 UK restaurants out of 7000+ based on reader reviews...proud to be part of such an impressive list https://t.co/861zwq0Tvc
#TBT to the ultimate festive feast – @DelaminaKitchen’s Turkey Tagliatta! NEXT WEEK we’ll be announcing our restaurant, chef and activity line-up for November’s Taste of London at Tobacco Dock. Sign up to our newsletter to stay in the know --> https://t.co/ZR2tFCS1N3
Love @timeoutlondon description of our Garden Room “the airy, high-ceilinged dining room brims with shabby-chic elegance, staff are charming and the people-watching is good” @ Delamina… https://t.co/0C9Itqk9qT
On today’s specials in #DelaminaEAST#Shoreditch - leg of #lamb tagliata marinated with honey & pul biber on a bed of baby spinach, roasted butternut squash & pickled turnip
⚡️NAME CHANGE ALERT⚡️less than a week to go until Strut & Cluck becomes Delamina EAST, hope you like the new name and agree that it better represents who we are 😊