Popup restaurant in a denim atelier, cutting-edge food, starting to grow all our vegetables and herbs. Collaborating with local producers
Open Thur, Fri, Sat.
Denim N Dine is now closed. Chef Pedro Passinhas is relocating to Stockholm for a new adventure.
The kitchen will remain @Blackhorselane under new management, make sure to check out what’s coming next.
A massive thank you to everyone that supported this project over 2 years.
Thank you @EveningStandard and @LynchPix for including us in your neighbourhood guide to Blackhorse Lane, E17! We're always keen to tell people about London's only craft jean maker, and invite your readers to visit our London Factory & Shop. https://t.co/A3s790smS9