The Devilled Egg

An online kitchen academy providing expert guidance, inspiration and lots of geeky facts to get your teeth stuck into.

[The Devilled Egg @DevilledeggKA]

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[Bára @BarboraTDE]

@Olia_Hercules’s Ukrainian gnocchi with mint, basil, peas and broad beans! Served with butter, yoghurt and wild garlic oil 😋

#cookforukraine #standwithukraine

[Bára @BarboraTDE]

@Olia_Hercules’s Ukrainian gnocchi with mint, basil, peas and broad beans! Served with butter, yoghurt and wild garlic oil 😋

#cookforukraine #standwithukraine

[Bára @BarboraTDE]

Swift and delicious dinner - seeded rye sourdough with avocado and butter bean dip with fried artichokes and @Olia_Hercules’s chilli paste and fermented tomatoes.

#cookforukraine #standwithukraine

[Bára @BarboraTDE]

Nothing beats a fried egg with smoked paprika and @Olia_Hercules’s salted herbs finished with lime juice!!!
#cookforukraine #standwithukraine

[The Devilled Egg @DevilledeggKA]

@virginmedia I already have. Sent the info they needed to verify me and they said they’d be in touch. Silence.

[The Devilled Egg @DevilledeggKA]

How is everyone’s @virginmedia service today?
Sadly, we’ve had outages and intermittent service since Oct/Nov last year, so yesterday was just another day for us!

[The Devilled Egg @DevilledeggKA]

@virginmedia Still nothing has been resolved.

[Bára @BarboraTDE]

Happy Easter to everyone celebrating this weekend! I am recreating some of the dishes from a Ukrainian feast I made last year.
#cookforukraine #standwithukraine

[Bára @BarboraTDE]

Another helping of @Olia_Hercules’s varenyky! This time with wild garlic, syr and sauerkraut, served with bacon, kefir and wild garlic oil.

#cookforukraine #standwithukraine

[The Devilled Egg @DevilledeggKA]

Happy Easter!

[Bára @BarboraTDE]

It’s nearly the weekend!
Rainbow bagels with cream cheese, salmon and tomatoes with @Olia_Hercules’s salted herbs and quick pickles!

#cookforukraine #standwithukraine

[Bára @BarboraTDE]

Chives and buckwheat galette with cheese, ham hock and @Olia_Hercules’s pickled cucumbers.
#cookforukraine #standwithukraine

[Bára @BarboraTDE]

Another late dinner - tomatoes with @Olia_Hercules’s salted herbs with a slice of rye sourdough! Perfection.
#cookforukraine #standwithukraine

[Bára @BarboraTDE]

Garlic fried tomatoes with ricotta.
Recipe by @Olia_Hercules

#cookforukraine #standwithukraine

[Bára @BarboraTDE]

Making fermented tomatoes!
Recipe by @Olia_Hercules

#cookforukraine #standwithukraine

[Bára @BarboraTDE]

First asparagus of the season with egg and @Olia_Hercules’s salted herbs!

#cookforukraine #standwithukraine

[Bára @BarboraTDE]

It’s ‘Green Thursday’ (Zelený Čtvrtek) in the Czech Republic, so I made @Olia_Hercules’s yoghurt drop scones with wild garlic, rocket and asparagus and served with smoked salmon!
Perfect for sharing
#standwithukraine #cookforukraine

[Bára @BarboraTDE]

Fermented tomatoes with wild garlic in the making!
Recipe by @Olia_Hercules

#cookforukraine #standwithukraine

[The Devilled Egg @DevilledeggKA]

Kedgeree for #fridayfish dish!
It’s also a Czech Easter tradition to have fish on Good Friday!
Recipe on our website.

#fridaydinner #kedgeree #spicyfood

[The Devilled Egg @DevilledeggKA]

@virginmedia I wish it was that simple! We had a wonderful engineer promising to help, but ghosted us after saying he was going to arrange for a team to reblow the fibre to the premises, as that was the only thing left to fix. Exactly the same thing happened in January with another engineer.