Shuya Zhang

ancient maize DNA • bioinformatics postdoc

[Shuya Zhang @Dr_Sloth_Me]

Yes, I am ready for Italy food. 🤓

[ISBA11 @ISBA11_Torino]

ISBA11 starts tomorrow, and we have just one question for you... are you ready for it?

#ISBA11 #biomoleculararchaeology #turin #Archaeology #Italy #conference #AreYouReady
@PalaeoTo1

[Shuya Zhang @Dr_Sloth_Me]

@PumitodelaSelva Gooooooooooood luck 🍀

[busca lo más vital nomás @PumitodelaSelva]

Me he dado cuenta de que preguntar no hace daño, así que ahí voy
Me aceptaron para hacer un doctorado con un proyecto de genética de la conservación del teocintle (pariente silvestre del maíz) a través de paisajes con distintos manejo territorial. En la universidad de Warwick,UK+

[Shuya Zhang @Dr_Sloth_Me]

@PumitodelaSelva goooooooood luckkkkkkkk

[Shuya Zhang @Dr_Sloth_Me]

I’m so dead because of the bloody maize genome. 🤬

[Shuya Zhang @Dr_Sloth_Me]

@PumitodelaSelva my very solo game, I got bored ... 😭

[Shuya Zhang @Dr_Sloth_Me]

It's the 21st century, and I wonder—has anyone out there actually studied ancient maize genomes yet? 🤔

[Shuya Zhang @Dr_Sloth_Me]

Proud of U 🐟 🐠 🎣

[Society for Molecular Biology and Evolution @OfficialSMBE]

Gala dinner at #SMBE2023: gorgeous!!

(Thank you @bkoskella)

[Shuya Zhang @Dr_Sloth_Me]

a lots of people stood in front of my poster…… queuing for food 😂😂😂#SMBE2023