We serve food, tech & retail brands.we provide advisory, training & digital services to enable your brand to connect with your customers & grow! ๐ฏ๐ฅ๐๐ค๐
Youโve got to love the impact Paul has on Liverpoolโs hospitality but our vote goes to Kieron, his work with @Otoloworld building retention programs & a mentoring community that has impacted 100s of hospitality folks & businesses, throw the Opras into the mix & itโs an easy vote
MORE THAN 30 NOMINATIONS, NEARLY 200 VOTES, AND IT ALL COMES DOWN TO THIS!
The night you've all been waiting for!
THE FINALS!
Votes have come in thick and fast for the #HospitalityProud top industry influncer of 2023!
You voted and we present:
@Porkyaskew@boybaileyspeaks
@HospitalityHer3@boybaileyspeaks & @askfletch1 for their incredible work with Otolo creating a community of mentors to retain our people. The chaps host events up and down the country talking up hospitality whilst being generous with their networkโs & knowledge to any who need it
๐ฃ The Spread Volume 2. is out now - https://t.co/KS5fL2WKMQ
From the ultimate social media showdown to the Paytronix 2023 Online Ordering Report, plus much more.
๐ฅ๐ Get your hands on the next edition of The Spread ๐ https://t.co/RbiNpU0Y4u #TheSpread#HospitalityTech
LOVE LOVE LOVE this from the beautiful Kieron โThe Boyโ Bailey ๐
Preach brother!
The strength of Hospitality is in our unity.
Set your intention to one voice.
We do that and we win.
Here's to a bloody amazing 2023.
Join us for a conference - with balls!
Hear brand spanking new Low+No research + discussion, stories, insights + amazing low & no brands to try. Ping pong anyone?
Get your tickets!
#LowandNo@LuckySaintBeer@pentiredrinks @RealKombuchaUK @drinkmocktails@EXP101dotcom
@katykammedia In the first pub I ran, we would show Southpark when it was only available on Sky on a Sunday night, the bar was packed with folks watching a cartoon and drinking
*New speakers announced*
We're excited to announce Laura Willoughby MBE, founder of @joinclubsoda will be joining our growing list of speakers on 5th July @bouncepingpong to talk all things Low+No.
With thanks to our partners @LuckySaintBeer@EXP101dotcom#Lowandno
This is going to be a great event, Kieron was at the first low + no event pre-pandemic (which feels like a long time ago!) and had a great time. We are looking forward to this
**Save the Date** We're back FACE-TO-FACE in 2022.
Be the first to hear our latest Low+No research, plus speakers from the customer perspective, on-trade perspective & drinks brand perspective.
Plus lots of exciting brands to sample. Yum.
Tickets on sale NEXT WEEK.
This year our Vision Stage was designed by Harp Design and our sessions brought to you by @EXP101dotcom! Over 3 days #HRC22 hosted panel discussions and talks from the industry's best, debating the trending topics in #hospitality & #foodservice. Here are some of our highlights.
The team At TFS are so close to achieving their target, if you can spare anything at all to pledge your support, it will be appreciated.
https://t.co/PvVipCJNli
WE ARE TRULY HUMBLED
We are the countdown to the deadline on our #Crowdfunder but this entire campaign has been filled with some much love and support for TFS and we are so thankful. 48 hours to go, ยฃ1,434 left to raise
Get us to 100%, pledge today!
https://t.co/DV01vTbOvh
Our friends at #TheFermentationStation are crowdfunding to create a space in south Liverpool for them + their community to work from. But if they donโt hit ยฃ15k, they lose every penny. If you like pickles, fermented food and goodies from local #foodies: https://t.co/ox9jdyXX6F