What's better than coronation chicken?
How about a #coronation Sn'egg (that's snack-egg to the uninitiated) - filled with layers of Earl Grey ganache and homemade biscuit praline, all wrapped up in a creamy blond chocolate shell?
Get the kettle on! βπͺ
We've just added a fresh batch of Sn'eggs to the website!
All 3 flavours are back in stock, including these milk chocolate Sn'eggs filled with Piedmont hazelnut and honey almond pralines.
Order by Monday for delivery in time for #Easter (and before Stanley eats them all π)
Part snack bar, part Easter egg... Introducing The Sn'egg!
π₯
This Strawberry Cheesecake Sn'egg has layers of strawberry compote, cheesecake ganache and biscuit praline in a white chocolate shell.
π£
With 3 newly hatched Sn'eggs for you to discover, which will you try first?
Today is the last day to order for Valentine's delivery!
Head over to our website at https://t.co/zUv0EYDhLy to see our full range of delicious #chocolate gifts, including these gorgeous Valentine's Day boxes of heart shaped bonbons β₯οΈ
#eponinechoc#valrhonauk#valentinesgift
Fall in love with our Valentine's Chocolate Collection π
6 heart shaped bonbons in 3 delicious flavours:
- Peach compote with prosecco ganache
- Cherry compote with pistachio gianduja
- Piedmont hazelnut praline
The perfect gift this Valentine's Day.
A new flavour for the Christmas lineup π
Pear compote with a port and dark chocolate ganache.
Heading into #chocolate selection boxes and our #Christmas collection from tomorrow!
Have you had your first mince pie of the season? π₯§π
Our first batch of #mincepie bonbons is ready to go into your #chocolate selections.
You can also get a full box of mince pies, perfect for "sharing"... Just don't try to reheat these ones in the microwave π¬
@We_Share_Yoga Hi! The clear bag inside the box is plastic-free - it's made of biofilm which is fully biodegradable and can be home composted! It should be mentioned on the back label. We've put a lot of work into removing plastic from our packaging and most is now plastic-free.
We love a good #collaboration, especially when the #chocolate is this good!
Our new single-origin Guatemalan dark and milk ganaches showcasing two amazing craft chocolates made from bean to bar by fellow Mancunians, @Dormousechocs.
Have you tried them yet?
Is it that time already?
Advent season is almost here, and our chocolate calendars are the perfect solution!
This is the vegan friendly version, filled with 12 different flavours to enjoy in the lead up to Christmas.
BOO!
Our chocolate-loving bat wants to let you know that the cut-off for Halloween orders by standard delivery is 2pm on Saturday 22nd.
Scared you might miss the deadline? A courier option will then be available for last minute orders.
We've collaborated with the excellent @EponinePatiss to produce a box of bonbons. Made with our award winning Guatemalan milk and dark chocolates to showcase the talents of both chocolate maker and chocolatier. We have a limited number available online now https://t.co/83iCXxuXLM
@DomRamsey Great to see you, it's been too long! Hope you like the new maple pecan one, we only launched it at the chocolate festival so you're one of the first to try it!
If you like filled bars but need something a bit more stylish, I don't think anyone does It better than @EponinePatiss.
Here's my pistachio marzipan and morello cherry bar. It's phenomenally good and I'm not sharing it.