The beautiful bustling city of Paris has an indescribable energy 😍
When you can travel again, we suggest visiting this city as a must!
The food, the lights, the architecture, the language, there's something for all kinds of travellers.
We're impatiently looking forward to re-opening on the 27th of August and welcome you back. 😍
You can pre-book a spot on our website anytime between now and then>> https://t.co/GtBcofiDwl
Cinquante portraits de chefs, dont @guysavoy.
Stéphane de @bourgies expose ses amis chefs à Paris sur les murs et grilles de la @Mairiedu1, (4-27 juin 2019), à l’occasion de la 11e édition du Festival international de la diversité culturelle, sous le patronage de l'@UNESCO_fr
Our founder Tim Wilson is off to the Masters of Meat weekend in Tuscany tomorrow, hosted by Franck Ribière, director of the Netflix film Steak Revolution. Better take something good with us...! Steak Revolution is available to watch on Netflix now. See where our story began.
Si vous voulez en savoir un peu plus sur “l’auberge” et son “aubergiste”, je vous invite à lire l’article de @pierre_carrey 📸@r_frankenberg paru dans @libe https://t.co/sOQwgi5cfD