Excuse Me Foodcast

Excuse Me, May I Have Some More, a Foodcast with an insatiable appetite

[Excuse Me Foodcast @ExcuseFoodcast]

The scientific reason why lamb and mint are paired (via @CristineStruble) https://t.co/7nDxAyRB9b

[Excuse Me Foodcast @ExcuseFoodcast]

Happy St. Patrick’s Day (photo credit @CristineStruble )

[Excuse Me Foodcast @ExcuseFoodcast]

It’s #NationalPizzaDay .. come join us in our conversation about the best #pizza in our recent episode .. even @JeffMauro weighs in https://t.co/VXq59i7HN2

[Excuse Me Foodcast @ExcuseFoodcast]

Are you ready for a #pizza palooza? Check out our third episode .. from the new @pizzahut Detroit pizza to @JeffMauro favorite pie.. we might make you leave the table wanting some more https://t.co/hsHCExjtX8

[Excuse Me Foodcast @ExcuseFoodcast]

Have you caught up with our recent episodes? #foodcast #celebritychefs https://t.co/QXMACmTYp9

[Excuse Me Foodcast @ExcuseFoodcast]

Who’s having hot chocolate today? #NationalHotChocolateDay

[Cristine Struble @CristineStruble]

What are your weekend plans? For foodies the Taste of Epcot International Festival of the Arts is a must - running now through Feb 22
For anyone who loves lamb chops - the Morocco marketplace a highlight - do not miss the Harissa-roasted Rack of Lamb #artfulepcot #DisneyParks

[Bleav @BleavNetwork]

It's the PREMIERE of @ExcuseFoodcast with @BCramerWrites and @CristineStruble 💯 Be sure to subscribe off your favorite podcast platform here: https://t.co/xnMptnaD5j

Don't miss the behind the scenes at Fox's Hell's Kitchen 🔥