Hi, I'm Anne, a US citizen living permanently on Grand Cayman Island. And I have a baking fetish. I talk about expat life, food here, and how to get supplies.
Lunch today on Grand Cayman Island was Lobster Mango Salad. It's Mangofest on July 5, so I created this Fresh Mango Pie. Check out the recipe. https://t.co/Ja1IO27KtX
A whole host of Public Holidays are coming up on Grand Cayman Island, including Easter Week when it seems the whole island spends the week in tents on the beach. Here are the public holidays and special events for 2025. https://t.co/dOqw9Ewke8
Fresh Thai Spring Rolls: Food Obsessions of Expatriates. I describe the perfect spring roll -- plus a new recipe with smoked salmon and caviar. https://t.co/vWGKMeWBG7
The North Sound on Grand Cayman Island is full of undiscovered beaches, hotels, restaurants, and golf courses, as well as fabulous sunsets. https://t.co/GTb9Z8Zn1F
If you're considering become an expatriate, you likely won't be able to get any types of loans on your home in your adopted country. But island views can be spectacular. https://t.co/5k3uffuByW
Some of the best beaches on Grand Cayman Island are not in the tourist areas. You'll need a car to get there, but the drive will be well worth it. https://t.co/ZAcyXTPkB7
Alcohol is expensive on Grand Cayman Island – whether you purchase it at a liquor store for home consumption, at a bar or in a restaurant to accompany a meal.
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We journeyed to "Hell" (a real place) on Grand Cayman. It reminded me of St. George Utah, where scattered among the Red Cliffs were the vast treacherous craggy and mystifying fields of black lava. Amazing how some places still follow you. https://t.co/q8O8KjpY51