Props to @tribebrowns for the submission. He followed the @kenjilopezalt recipe for Lomo al Trapo on the whitetail. We definitely recommend giving it a shot!
What is your favorite way to prepare venison? Tonight at 7 PM ET, on @FarmingTheWild, Chef Mike stalks Fallow Deer and prepares a restaurant worthy dish - T-Bones of Fallow!
#WhatGetsYouOutdoors#Venison#MeatEater
Vampire deer?! Today on @FarmingTheWild, Hunting Chef Mike is pursuing these unique deer in the marshes of Eastern England. Tune in to find out how he prepares the venison harvested!
Farming the Wild | 2:30 PM ET
#WhatGetsYouOutdoors#Hunting#DeerHunting
Hunting Chef Mike and his wife Claude hunt roe bucks in the south of England during the late summer rut. Mike prepares a surprise venison feast for his family.
@FarmingTheWild | 7:00 PM ET
#WhatGetsYouOutdoors#Venison
Did you know all the recipes from #FarmingTheWild are available on our website?
https://t.co/AoKnqHy88v
What’s your favorite recipe from the show? #eatwild#fieldtofork#foodporn
Hunting Chef and his head stalker Ben are on the hunt for cull Roe Bucks during the August rut. But will they get to feast on a Huntsman's Breakfast of liver, kidney, and heart?
@FarmingTheWild | 1:00 PM ET
Hunting Chef Mike and his wife Claude hunt roe bucks in the south of England during the late summer rut. Mike prepares a surprise #venison feast for his family: Slow-cooked Whole Roe Deer Saddle, Grilled Chops, and a mouthwatering Onion Tarte Tatin.
@FarmingTheWild | 7:00 PM ET
Hunting Chef Mike is out on the downs in a blizzard stalking fallow deer to provide the best venison for his restaurant. Mike slow roasts a whole neck to serve with his secret side order, 'Dirty Mash,'. #Hunting#WildGame@FarmingTheWild | 2:30 PM ET
Hunting Chef Mike is out on the downs in a blizzard stalking fallow deer to provide the best venison for his restaurant. Mike slow roasts a whole neck to serve with his secret side order, 'Dirty Mash,'. #Hunting#WildGame@FarmingTheWild | 7:00 PM ET https://t.co/6P4rnoxC7q
Wild Venison harvested in a blizzard. Tune-in tonight at 7pm ET on @OUTDChannel & @MyOutdoorTV for a new episode of #FarmingTheWild
Mike’s cooking up the whole Neck of a Fallow Deer, accompanied by his unctuous Deer Gravy and his famous Dirty Mash! #wildfood
Elevate your campfire cooking. Check out our website for recipes from #FarmingTheWild, like this Crayfish Risotto!
https://t.co/AoKnqHy88v
@OUTDChannel@MyOutdoorTV
Have you ever eaten crayfish? Hunting Chef Mike catches wild #crayfish to inspire new dishes for his restaurant. Mike prepares both a Wild Garlic Crayfish #Risotto and a Spring Crayfish #Linguine cooked in his riverside camp.
@FarmingTheWild | 7:00 PM ET