#Appetite4Angus is launching our Neighbourfood market at @Hospitalfield soon but we need Angus producers to sign up! This is an easy way to reach local consumers. For more details of how it works please get in touch, we'd be happy to answer any questions #supportlocal#localfood
Happy Monday! 🥖Come along for Bread Hour at the Community Fridge!🍞 Please do come by one of our Bread Hour's to collect a variety of delicious breads! Please share this post so more people can collect some delicious free bread! #freefood#stirlingshire#nowaste
Farmers and crofters of Scotland! Would you like to learn to make videos on your phone? We're looking for eight Farmer Ambassadors to show off their nature and climate-friendly farming work, and offering free training in digital storytelling 👇https://t.co/BVlaR4h1XR
An enormous Thank You to the@scvotweet's Wellbeing Fund for awarding funding to the Community Fridge project in partnership between Transition Stirling and The Kitchen at 44 King Street for the next three months! We are extremely grateful for this support! #happynews#reducewaste
6 new positions working with us and partners as part of our Covid-19 response! Building resillience with local networks and creating actions for longer term change @SCDC_Org@CEIS_Enterprise@GlasgowCVS@GlasgowFPP https://t.co/Hbf7xTsRar
The Agriculture Bill to be debated in parliament on May 13th will set the course of our farming system for many generations. Email your MP now to ask them to support amendments to prevent low standard trade imports and support a transition to agroecology. https://t.co/52WRej87Uw
If you’re selling Scottish produce to the public online/click & collect etc, please do register your business for free. We’d love to have you 🍓🧀🦀#SupportLocalScotland
£100 million o new grant funding NOW OPEN for applications including:
£34 million for newly self-employed
£20 million for creative, tourism and hospitality
£24 million for SMEs
Find more here https://t.co/E9JxYckJMa
#Covid19UK#grants@BG_Stirling@StirlingCouncil@STEPScotland
📢Calling all #chilli lovers out there! Situated on the western edge of Stirlingshire in Scotland, @foragersfoods is a family-run farm and food business run by Gary & Jo. With their homegrown chillies they help jazz up our dishes by making super tasty hand-made jam and relish🙌
Due to the overwhelming demand for the Third Sector Resilience Fund, @scotgov has announced a second phase to the fund and pledged additional funding.
Find out more on the SCVO website: https://t.co/ZI19lCB9xI
@scvotweet@COSLA@Firstport@ScotRuralAction
Farmers of Scotland: are you producing food and selling it locally? Would you like to be? Join us for an online discussion with Reuben of @GlasgowLocavore & Denise of @PeelhamFarm to help adapt your business during the current crisis. https://t.co/POlkUj7Ls2 @FASScot @SCFHq
More investment needs to go into looking at how small scale farmers can address food issues in the #Covid19 crisis - Jyoti from @landworkersuk. This makes sense- smallholders produce more 70% of the world's food yet often don't have a voice in international discussions #FoodTalks