Fernata Torch

Vintage fashion retailer

[Fernata Torch @FernataT]

@ChefGruel @CaryKelly11
Perfectly cooked Denver IMO. Extra for snack tomorrow

[Fernata Torch @FernataT]

@ChefGruel That CNN report was ridiculous. Duh, of course in the industry you price according to servings
Do the math retards
You dont count the cost of your electric bill for the cost of 30 minutes like you dont count the cost of a tbsp of mayo for the whole jar
These are called Staples

[Fernata Torch @FernataT]

@CaryKelly11 Looks Good. I make mine with braciole meat if I find. Or slice up my own and pound. My daughter's first real food 35 years ago and still her favorite. Granddaughters first too and she also loves. I use whole tomatoes. Over mashed.

[Fernata Torch @FernataT]

@StevieStacks84 Break time
Been at it since 6:30
Started writing down what I've accomplished & how long it takes to keep motivated
So far I've listed some vintage on etsy
Wrapped a couple sales from yesterday
Now finish sewing some OOAK items for an Artisan shop
Girl has to make a living @ 69

[Fernata Torch @FernataT]

@CaryKelly11 Will be having my daily 2 over easy for breakfast/lunch later this morning. Loving these farm fresh unwashed eggs!

[Fernata Torch @FernataT]

@CaryKelly11 I learned the hard way years ago, I'm allergic to ingredients in sunscreen. Didn't use when I was young, but they pushed that BS on us. Haven't burned in years.

[Fernata Torch @FernataT]

@HarmeetKDhillon If you have a moment, I want to make this Vintage Afghan into a poncho. Love the colors. Taking out that off white square would be head opening. I drew yarn through the gold yarn loops. Is it safe to cut that square out now before I proceed?

[Fernata Torch @FernataT]

@JustineBateman @LungAssociation This is do dumb. I used to love when my DD would go pick up some racing fuel for one of his Vintage Mopars so he could get a bit more out of it. Miss those burnouts and the smell of high octane.

[Fernata Torch @FernataT]

Made homemade Sweet Thai Chili Sauce cuz my store stopped selling the one from Thailand that Does Not have seedoils, only US made that Does. I like it with fresh cucumbers. Simple to make. Chose Not to put the Red dye in.

[Fernata Torch @FernataT]

@ChefGruel @CaryKelly11 free meal. Fresh caught mahi mahi, blackened and fresh tomato and zucchini from friends

[Fernata Torch @FernataT]

@CaryKelly11 Speaking of breakfast, just getting ready to make mine. I actually just picked up a few of the green plates cuz they match my butter dish

[Fernata Torch @FernataT]

@CaryKelly11 @SeedOilDsrspctr Now I have no clue what to buy. My local store doesn't even sell Chosen anymore. Mostly use tallow, but you do need oil for some things. How about the cans of olive oil from Italy? Years ago that was the only olive oil you could buy.

[Fernata Torch @FernataT]

@Mathew_Winters1

[Fernata Torch @FernataT]

@Mathew_Winters1 Got them, Thanks! Look wonderful! What shall I make first?!

[Fernata Torch @FernataT]

@CaryKelly11 Idk. I put my burger on a bed of crunchy iceberg. I like the crunch with my burger

[Fernata Torch @FernataT]

@HarmeetKDhillon Those look yummy? Pickled red onions on them ?

[Fernata Torch @FernataT]

@StevieStacks84 One by me is questionable! One further away is better. I checked, they have! Hope tip on how to cook on package. Was Tom's favorite and we went out almost every night. That was 7 years ago 😞

[Fernata Torch @FernataT]

@StevieStacks84 Well, I am not a fan of Walmart, but I will check the one about a half hour away.

[Fernata Torch @FernataT]

@ChefGruel Speaking of lobster. How about a tutorial on cooking lobster? Been craving. Only had out at restaurants and that was years ago, was Tom's favorite. Frozen please as all I can get.