Prawn Lok Lak 🇰🇭
We have joined conorskitchen and many other amazing foodies in this super fun collaboration to showcase the wonderful foods from across Asia. We have made dishes from Asian countries like China,… https://t.co/h1MoIs1Qgk
An amazing boat BBQ event in Canary Wharf. Hosted by rayatethis networkingfoodiesvip
Great company, constant laughs and tasty food. Everyone brought a dish which varied from Octopus, Tacos, Burgers, Sausages,… https://t.co/r5rtq0pOr9
A foodies Collab with kapoor.cook Two cooks, one dish = A healthy mix of magic and lots of yummyness ❤️
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Foil baked Sea-bass, Celeriac Chips, Cauliflower Puree and Chickpea, Avocado Pesto Salad.… https://t.co/wmZzQK7Q4C
No grinder... no problem!
My grinder stopped working so had to hand grind some cardamon in my tiny pestle and mortar.
Cardamom is an Ideal spice for an Indian cup of tea, jazzing up my morning breakfast bowl or a… https://t.co/E32yiOKq98
Veggie brunch Cups.
An Easy healthy muffin that goes together with any breakfast, brunch or a great snack . Mix any chopped veg with an egg and bake!
#breakfastmuffins#brunchathome#healthysnacks#proteinsnack https://t.co/rV9lfhI43B
Happy Birthday Mrs FIT Cookin!
We finally get the chance to dine out and celebrate and what perfect timing as restrictions lift here in the UK.
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#fitcookin#eatingout#eatingoutpescatarian#paella… https://t.co/7ZLQQMt967
Mackeral cerviche. Not the most common fish used in cerviche but I had a lovely few fillets and wanted to try something new.
I was inspired by Gordon Ramsey
and using fennel and grapfruit. I then added chili,… https://t.co/rdtbRyFeVz
Spaghetti Aglio e Olio.
Simple and really delicious dish originating from Naples, Italy. The dish is traditionally made with garlic (Aglio) and oil (Olio) and I’ve used spelt pasta with tons of parsley. https://t.co/ClfXBlMyu7
Gooseberry, Pistachio & Yoghurt Cake.
I was at waitroseandpartners and saw a lovely cake recipe card and thought it’s Friday and I’m at home so why not bake a cake! To make it healthier I substituted the sugar with… https://t.co/lPeP0IoS2w
@instagram I’ve paid for an Instagram promotion on my business account and only likes prior to the promotion is showing up. I’ve screenshots of over 100 likes from the promotion none have registered on my likes. Please advise
Needed a bit of warming up after the weekend winds and really fancied a Thai curry. So I have this Thai red curry a go.
I stir fried garlic, lemongrass and ginger together with a good amount of thai red curry… https://t.co/Y7Wpvv5xp9
Brunch in the sun today.
We had some lovely fresh mackeral which was rubbed in chipotle paste and pan fried on high heat to crisp the skin up.
I had this on toast with some scrambled eggs with chives, avocado (of… https://t.co/EbwPxGThDX
A Risotto with a twist. This creamy mushroom dish is completely vegan and I’ve used pearl spelt instead of rice to make it more nutrient dense.
I’ve used a mixture of chestnut and dried porcini mushrooms, using the… https://t.co/09dWW97oOX
My spiced Portobello Mushroom toppers. Its wholesome and super tasty on a plate. This easy number has cajun spiced grated cauliflower, smashed avocado, cherry tomatoes and jalapeños. I spiced the cauliflower with… https://t.co/L3edWhNvAq
Indian Inspired Stuffed Peppers.
Tonight dinner was light, healthy and super easy to make. I stir fried some grated potato, garlic, garam masala and onions then stuffed them in peppers and oven… https://t.co/kv2KfWZW7k