FoMSci Research

Food Materials Science Research Group @AgriForHelsinki @helsinkiuni

[FoMSci Research @FoMSci]

Last December, four members of our group travelled to Italy to explore the evolution of lipid crystals in oleogel-based emulsions. Read more from our blog: https://t.co/vjpCqiiCmT
#mmtdk #oleogels @LifeSciHelsinki

[FoMSci Research @FoMSci]

A year into making mushroom mycelia a mainstream food – Read the updates from our blog: https://t.co/f09BO4nvUW

#mmtdk
@LifeSciHelsinki

[FoMSci Research @FoMSci]

New @SuomenAkatemia funded postdoc research project explores an innovative way to employ wood hemicelluloses as capsule wall materials to formulate new synbiotic powders. Congratulations Thao!

Check more from our blog: https://t.co/305fV348S7

#mmtdk
@LifeSciHelsinki

[FoMSci Research @FoMSci]

Our new project VegeSense aims to secure the supply of high-quality vegetable products. Read more from our blog: https://t.co/5NSmgOKL9x
#mmtdk
@LifeSciHelsinki

[FoMSci Research @FoMSci]

News from the FinPowder project, read more from our blog:
https://t.co/4f8782QEo0

@LifeSciHelsinki #mmtdk

[FoMSci Research @FoMSci]

The in vivo study on modified fat systems has started! Read more from our blog: https://t.co/klfQZQP0dY
#mmtdk @LifeSciHelsinki #oleogels

[FoMSci Research @FoMSci]

Several FoMSci group members were present in Slush 2021! More in our blog: https://t.co/Jvxx69yuaj
#mmtdk #Slush2021 @LifeSciHelsinki

[FoMSci Research @FoMSci]

Today, Minister for Science and Education Antti Kurvinen @kurvisentwiit visited the #FreshTech booth to discuss with @KirsiSMikkonen about fresh berries and avoiding food waste with an active packaging.

[FoMSci Research @FoMSci]

@KirsiSMikkonen showed the #FreshTech innovation to @PetteriOrpo at @SlushHQ FreshTech is a promising technology that can preserve fresh berries longer and prevent food waste.

[FoMSci Research @FoMSci]

The Food Materials Science Research Group (FoMSci) wishes everyone a happy late fall season with Christmas lights on the Spruce of Future 🌲💚

[FoMSci Research @FoMSci]

FoMSci group had a lovely and productive writing trip at the Lammi Biological Station. During the trip, we also celebrated some new publications. Check more from our blog!
#mmtdk @LifeSciHelsinki

https://t.co/mHAgg5doyz

[Paavo Penttilä @PaavoPenttila]

My first paper with the new @XenocsNews #SAXS device @AaltoUniversity. We determined the size of #lignin nanoparticles in solution. Thanks for the nice collaboration @FoMSci!

[FoMSci Research @FoMSci]

The Food Materials Science Research Group spent a wonderful day hunting mushrooms in Sipoonkorpi National Park. Read more from our blog.

https://t.co/T3JbUSjIK9

#mmtdk @LifeSciHelsinki

[FoMSci Research @FoMSci]

Spread the word! We are looking for new postdocs to join our thriving team in the @ERC_Research
funded #PARTIFACE project.
https://t.co/4KMNcq4g68

[FoMSci Research @FoMSci]

Freshpack project has come to an end - the summary of the project is now in our blog!
#BusinessFinland #activepackaging @LifeSciHelsinki
#mmtdk
https://t.co/zgFOjrbPav

[FoMSci Research @FoMSci]

Mamata Bhattarai (PhD) was awarded the inaugural best dissertation prize by The Finnish Natural Resources Research Foundation!
FoMSci Group warmly congratulates @MOoM07!

Read more from our blog:
https://t.co/vDSY8BharW

#mmtdk @LifeSciHelsinki

[FoMSci Research @FoMSci]

FoMSci congratulates Mamata Bhattarai @MOoM07 for the award for the best doctoral thesis in 2020 in the area of Finnish natural resources 🥳 Mamata's thesis explained how #sprucegum behaves in aqueous solutions and emulsions.

[FoMSci Research @FoMSci]

A new thesis made by Anne Parkkonen is all about creating more sustainable cosmetics with spruce gum and birch gum, check more from our blog:
https://t.co/yZeMoCUzhN

#mmtdk @LifeSciHelsinki

[FoMSci Research @FoMSci]

New analyses to find out the relationship of hemicelluloses to gut health. Read more from our blog!

@LifeSciHelsinki #mmtdk

https://t.co/yDMn7fE5yj

[FoMSci Research @FoMSci]

Members of our group recently presented at the #ACSSpring2021 remotely from Finland! A unique experience of attending a conference with a 10-hour time difference. Read more about it from the link below.
@LifeSciHelsinki @AmerChemSociety
#mmtdk
https://t.co/o7pGKY7V1c