Coniq Hospitality

Tech that makes your customers happy. Check out our for handy #loyalty & #marketing tips

[Coniq Hospitality @FoodBevLoyalty]

The Cheese Truck crowdfunds to finance permanent sites: Grilled cheese street food operation The Cheese Truck... https://t.co/pS9tPv13dr

[Coniq Hospitality @FoodBevLoyalty]

Hospitality Openings: October 2016: October saw the opening of the much-awaited new restaurant - Margot - fro... https://t.co/P6kDm2TNcf

[Coniq Hospitality @FoodBevLoyalty]

Former Firmdale director Carrie Wicks joins Leeu Collection as CEO: Carrie Wicks is now chief executive of th... https://t.co/PUoaF8j0Ha

[Coniq Hospitality @FoodBevLoyalty]

Roomzzz Aparthotels to open 97-bedroom aparthotel in York: Planning permission has been granted for a new 97-... https://t.co/jmYe2xNkfg

[Coniq Hospitality @FoodBevLoyalty]

BTC UK to develop Bow Street Magistrates' Court into boutique hotel: Holdings and investment firm BTC UK has ... https://t.co/zWjhicZLtV

[Coniq Hospitality @FoodBevLoyalty]

Eating out spending ‘robust’, but pressure rising on businesses to speed up service: Spending on eating out i... https://t.co/j36h8u4NY0

[Coniq Hospitality @FoodBevLoyalty]

Wasabi secures new bank funding for expansion: Wasabi, the sushi and bento chain, has secured a new £25m bank... https://t.co/G37D0PTUpb

[Coniq Hospitality @FoodBevLoyalty]

Andrew Brownsword pledges to rebuild Royal Clarence hotel after fire: Andrew Brownsword, the owner of The Roy... https://t.co/5xo45eFZFE

[Coniq Hospitality @FoodBevLoyalty]

How to personalise the hospitality experience for different nationalities: With the UK benefiting from an upl... https://t.co/nKdsIXbwfv

[Coniq Hospitality @FoodBevLoyalty]

Blanc, Loubet and Palmer-Watts collaborate for annual Christmas charity dinner: Michelin-starred chefs Raymon... https://t.co/h533PxZdvS

[Coniq Hospitality @FoodBevLoyalty]

Smiths of Smithfield to open first new site in three years: Smiths of Smithfield is to open its first new sit... https://t.co/bXRoUOK7Io

[Coniq Hospitality @FoodBevLoyalty]

Ashdown Park Hotel GM Ben Booker on maintaining successful independence in hotels: As Ben Booker approaches h... https://t.co/hDqmox3EkE

[Coniq Hospitality @FoodBevLoyalty]

Government to probe rights of ‘gig economy’ staff: The rights of ‘on-demand’ workers such as Deliveroo driver... https://t.co/Ji4RvlkT5w

[Coniq Hospitality @FoodBevLoyalty]

Government to probe rights of ‘gig-economy’ staff: The rights of ‘on-demand’ workers such as Deliveroo driver... https://t.co/nbrYgmA9ed

[Coniq Hospitality @FoodBevLoyalty]

GBK boss: “It’s business as usual since takeover”: Gourmet Burger Kitchen CEO Alasdair Murdoch says its ‘busi... https://t.co/ESBgAbnT5T

[Coniq Hospitality @FoodBevLoyalty]

Hospitality welcomes Government decision on Heathrow: The hospitality and tourism industry, including the BHA... https://t.co/rvMngn64ru

[Coniq Hospitality @FoodBevLoyalty]

Protecting the produce: How Greenpeace and Norway saved Arctic cod: There is often conflicting information on... https://t.co/Y3MHYYC6Kb

[Coniq Hospitality @FoodBevLoyalty]

Locals are key to your hotel’s success, say expert hoteliers: Local business is key to the success of your ho... https://t.co/h5VrMrWyRf

[Coniq Hospitality @FoodBevLoyalty]

Perilla's founders on opening their first permanent restaurant: Following a series of sell-out London residen... https://t.co/RmA3EzVjTd

[Coniq Hospitality @FoodBevLoyalty]

Perilla's founders on opening their first permanent restaurant: Following a series of sell-out London residen... https://t.co/YqWMZaAwxL