FoodBlog Cape Town

A place for us to create, comment & discuss the restaurant vibe in CT! Contact us to add your restaurant to FoodBlogCT. (Sister to @FoodblogJHB & @FoodblogDBN)

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Winter dining comes with an extra reward at #DeVier. 🍷

From Wednesday to Saturday until 31 July 2026, guests who order any main meal will receive a complimentary glass of Vilafonté Seriously Old Dirt

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Melt in your mouth pizza at #NoahbyCharlesHope on Loop Street 🤤

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EGGS DONE THE ROYAL WAY
| The king of breakfast that makes getting out of bed in winter very much worth it. Sourdough toast, crushed avo, Danish feta, poached egg, hollandaise.

Join #WildeVyBistro every Saturday and Sunday between 10am and 11am.

[FoodBlog Cape Town @FoodBlogCT]

Thursday has a platter named after it. That's not a coincidence.

Hake, three prince prawns, a starter portion of calamari and four garlic mussels, served with half chips, half rice, and a seafood sauce of your choice at R169.

Every Thursday at #DoodlesBeachfront , 18:00–22:00.

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Curious about whisky? 🥃 Solera by Mothercity Liquor's Whisky Rediscovered on 1 August is a relaxed guided tasting perfect for beginners and enthusiasts alike. https://t.co/YTopvyusNe

[FoodBlog Cape Town @FoodBlogCT]

Looking for a cocktail spot with a little mystery? 🍸📚

#TheBookClubRestaurant serves up expertly crafted cocktails, but the real discovery is The Upstairs Lounge – a hidden space made for lingering conversations and "just one more" drinks.

[FoodBlog Cape Town @FoodBlogCT]

Winter at Simonsig Family Vineyards calls for red wine, crackling fires and pizza fresh from the oven ❄️🍷

Whether you’re catching up on a little work, settling in with a good book, or simply escaping the city for a few hours, winter on the farm invites you to slow down

[FoodBlog Cape Town @FoodBlogCT]

🦑❄️ Looking for a hearty winter meal without the hefty price tag? #DoodlesBeachfront ’s Weekday Winter Warmers menu has comfort food covered from Monday to Thursday.

[FoodBlog Cape Town @FoodBlogCT]

Tuesday Date Nights are back at #DeVierStellenbosch 🥂

Any two mains + a bottle of @diemersdalwines Reserve Sauvignon Blanc or Malbec. R675 per couple. Perfect with some any spicy dishes.

Connect, indulge, savour.
Bookings are essential 021 891 0145

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Why choose one desert when you can order 3 of them to share? 🤭 (Only if you’ve got a sweet tooth) at #Noah_byCharlesHope. Dessert, Cheesecake, S’mores, Tiramisu See less

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One thing’s become very clear since launching the Winter Specials at Doodles Breachfront: the Steak & Guinness Pie is a favourite

Rich, hearty, comforting, perfect for colder days by the beach. Available Mon - Thurs — come see what the hype is about. https://t.co/H0hTzioywf

[FoodBlog Cape Town @FoodBlogCT]

Introducing the first annual Mothercity Whisky Festival with Mothercity Liquors. 🥃

Whether you’re a seasoned collector or just whisky curious, this is your invitation to experience whisky like never before.

📍 The Woodstock Exchange
📅 29 & 30 May

https://t.co/vZdaaTZHOg

[FoodBlog Cape Town @FoodBlogCT]

Artichoke hearts. Sun-dried tomatoes. Roasted peppers. Polli stocks your pantry with the building blocks of effortless Mediterranean cooking. Keep the good stuff on hand thanks to #ItalianDeli

[FoodBlog Cape Town @FoodBlogCT]

🚂✨ All aboard the ultimate Cape-to-coast escape!

#ceresrailcompany ’s Mossel Bay Explorer is a six-day journey from Cape Town to Mossel Bay — departing Thursday, 7 May 2026 — and it’s all about soaking up the scenery, one relaxed mile at a time. https://t.co/mC8FS0Vd1v

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Celebrate Easter in style at Au Bleu at #lagoon_beach_hotel on Sunday, 5 April 2026!

[FoodBlog Cape Town @FoodBlogCT]

Savour the summer with our iconic chicken thighs in a rich and creamy tomato sauce with herb pesto and slow roasted baby tomatoes. One of the dishes guests at De Vier Stellenbosch return for weekly. It really is that good.

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Tucked beneath #WildeVyBistro , the new Private Cellar dining room offers a refined space for memorable gatherings. This stylish subterranean salon-style room centres around a long table for up to 16 guests, designed for celebrations, corporate dinners and special occasions

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At Italian Deli Online, the world of fine Italian flavour takes centre stage with the arrival of Sabatino Truffles — a brand synonymous with craftsmanship, authenticity and the unmistakable aroma that only true truffles can deliver. https://t.co/skPqruxqNC

[FoodBlog Cape Town @FoodBlogCT]

The Angry Duck at #HaikuTapas arrives lacquered in spice — crisped to perfection, with layers of heat that build slowly, then unapologetically take hold. It’s fiery, flavourful, and deeply satisfying — a dish that commands attention without ever asking for it.

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From fresh bruschettas to summer salads, 36-hour fermented sourdough pizzas, and a sweet treat to finish – your next lunchtime at #Simonsig Family Vineyards in the winelands just got delicious. 🍴✨