How will the food sector provide up to 10 billion people with enough protein in ways that are healthy, affordable and sustainable?
https://t.co/PvAN7PXdli
#Foodsafety#Protein#Sustainability#Technology
The "latest Food and Agriculture Organization of the UN report investigates how global drivers such as economic growth, climate change, population growth and evolving consumer behavioral patterns will shape future food safety"
#Foodsafety#Technology
https://t.co/BoX5Dy3Tdx
We are excited to announce our 2021 Annual Trend Report! Check it out for a snapshot of our live reporting, including deep dives into major product categories, continued reporting on Ethylene Oxide recalls, and an overview of non-food alerts.
#foodsafety#trendreport
"Scientists achieve theoretical & technological breakthrough in use of susceptibility genes to breed disease-resistant plants"
#Foodsafety#Technology#Plants#Microbiology
https://t.co/4n7X51HFT7
"...researchers discovered a way to block Listeria from making the proteins that allow bacteria to survive and multiply in immune cells..."
#foodsafety#listeria#pathogen#bacteria
https://t.co/UCQfbVHFij
Check out FoodTrack’s Q4 2021 Newsletter! In this report, we explore a Salmonella outbreak linked to onions from Mexico and dive into our Other Foods category.
https://t.co/DIc7mWoVOZ
"Scientists developed biodegradable food packaging...that can extend the shelf life of fresh fruit by up to 3 days"
#Foodsafety#Packaging#Produce
https://t.co/WuG4liEab8
https://t.co/TM1QNPJKO2
"From setting more aggressive carbon reduction targets to revamping agricultural and supply chain systems, here are 3 ways that Big Food is trying to reduce its role in raising global temperatures..."
#foodsafety#climate#agriculture#supplychain
Check out our Q3 2021 FoodTrack Newsletter!
We focus on both long and short-term supply chain disruptions that continue to impact the industry and dive into the causes behind a sharp increase in Dairy recalls this quarter.
#foodsafety#recalls#supplychain#dairyrecall
“Ending the use of chlorpyrifos on food will help to ensure children, farmworkers, and all people are protected from the potentially dangerous consequences of this pesticide”
https://t.co/8AzY9KnvXg
#Foodsafety#EPA#Pesticide#Children
"recalls are continuing with thousands of conventional and organic items with long shelf life's such as cereals, chocolate, biscuits, bread, crackers, spices affected. The substance was used to reduce microbiological contamination with Salmonella"
https://t.co/emimIY9lTB
"Recent ransomware attack on the world's biggest meatpacker is raising questions about cybersecurity in food industry and about whether the industry is so concentrated in a few hands it is more vulnerable to sudden shocks"
#Foodsafety#Ransomware#JBS
https://t.co/cBtkRRukFJ
“An accurate benchmark will be invaluable as we start to monitor post-COVID trends and establish whether changes in domestic & commercial hygiene practices may ultimately lead to a lasting change in foodborne disease rates”
#foodsafety#COVID19#FSA
https://t.co/ed2ssHVyVp