Announcing our new brand, Tiller Dining! An exciting new journey is underway. If you havent received our email today, find out more in the link below. We look forward to you being part of new adventure! https://t.co/rUJ6vQR61l
That’s a wrap for this years @gourmetescape Thanks for having us and thank you to @ashleypalmerwatts and @tomallen1982 for being legends and constantly pushing the boundaries in food. Also a big shout out to... https://t.co/ML68lFMVS9
@piecesfromeight throwing a sample plate of an event we are working on together later this year! I filmed it in time lapse as I thought it was going to take some time but this guy is a jet #themadpotter#themansgotskills#plates#craftedbyhand https://t.co/e72RrWujkM
There's a handful of tickets left to our next event at an amazing location - Dirk Hartog Island near Carnarvon. It's on 9 August and we'd love you to join us. Looking forward to working with Russell Blaikie again.... https://t.co/8uUKtkqlTy
Check out the snaps from our Cabin Fever event last night! So amazing to see so many familiar faces! Thanks to all that came - we had a blast!.
Can’t wait for next year! 🥂
House of Cards / Skigh... https://t.co/2pIBgjKrGg
We'll be back at one of our favourite places for Gourmet Escape this year, Margaret River's Secret Garden and I'm really looking forward to working alongside the brilliant Ashley Palmer-watts. Tickets go on sale on Wednesday! https://t.co/PLO8NbJEk7
Looking forward to heading north again this year for the Gascoyne Food Festival 2018 & working with the awesome Russell Blaikie on Dirk Hartog Island. Details below! https://t.co/rFthc7Oizb