Fraboni's is a full-service Italian Delicatessen and Specialty Grocery Store. Meats, Cheeses, Olives, Feta, Sub Sandwiches, Hot Food, Sausage, Spaghetti Sauces.
Well, the timing’s not great, but the honor certainly is! Thank you @madisonmagazine and thank you to all our fellow #madisonians for@voting us Gold in Ethnic Grocery Store and Silver in Specialty Food Store. We can’t wait to be open again to serve all of you! #familyfirst
If you aren’t watching Patrick cook from home, you should be! Thanks for the shoutout, Chef! Follow him on YouTube at The Real Lombardino’s. Fraboni's Sausage and mushroom ragu https://t.co/ZV0aHOSvFX via @YouTube
We feel this is the right thing to do. There is more info available on our Facebook and Instagram. Or you can call us at the shop at 608-222-6632. Also we’re closing early at 5pm Thursday.
Thanks for putting us on the list https://t.co/Eogqrfbqxd! We certainly do make a great Italian Sub Sandwich.
25 plates: The culinary dishes that define Madison https://t.co/ut4eNAypUt via @WiStateJournal
It took a while, but we finally got the Par-bakes Crusts from Angelo’s back in stock. They’re in the freezer next to the GF crusts. Pizza Night? #pizza#madeinmonona#frabonis#madisonfood
TOMORROW IS FAT TUESDAY! We have plenty of Andouille Sausage for all your Jambalaya needs. Also we’ll have Muffaletta Sandwiches on special all day tomorrow so come thru for lunch! #fattuesday#muffaletta#jambalaya#andouille#madeinmonona
Sandwich Special Today: mozzarella, calabrese salami, prosciutto di parma, finnochiona salami, tomato, peppadew, marinated artichoke heart, lettuce, club sauce. We call it “The Gillette” and it’s only $4.29 all day! #sandwich#curedmeat#lunchtime#sundayspecial#madeinmonona
Attention Pizza Makers: we brought in a new flour for you to play with. Caputo Americana “00” High Protein Pizza Flour was formulated with American-Style pizza in mind and gives you a great crust in lower temperature ovens(home ovens, deck ovens, etc) vs. wood burning ovens.
This is a beautiful bottle of Sauvignon Blanc from Washington State that is perfect for dinner tonight or chilling by the fireplace this weekend. Light, crisp and refreshing with notes of citrus, tropical and orchard fruits. Pairs well with baked chicken, roasted veggies, salami.
RE-STOCK ALERT: Halvah is cut and on the shelf! Cocoa, almond, and pistachio are all available(we have 5# bricks as well.) Halvah is a sweet, dense confection made from Tahini. It is great as a snack or a dessert paired with Riesling, Moscato, or Mammertino. #greekfood
Pizza of the Month is Cheese, Parsley, Wine Sausage Pizza, a cult favorite for sure! Grab a couple from the bunker and impress your guests tonight. #SuperBowlParty