Today's breakfast 🍳
• Rice with barley
• Natto 😏
• Fried eggs
• Chicken patties
• Mushrooms & tomatoes
High protein breakfast.
Trying to get abs… one meal at a time.
(シックスパックへの道は遠い)
#EnglishLearning#HealthyBreakfast#FatLoss#JapaneseFood
Today's dinner 🍺
• Sardines simmered with plum
• Simmered tofu & kombu
• Japanese pickles
• Miso soup with wakame & tofu
• Rice
• Beer ✨
Simple Japanese home cooking.
Beer tastes better after a long day.
(ビールのために働いてる説ある)
#EnglishLearning#JapaneseFood
Today's breakfast 🍳
• Rice with barley
• Fried eggs
• Sausages
• Natto 😏
• Simmered dried daikon
High protein and simple.
Trying to lose fat… but still love sausages.
(シャウエッセンはやめられない)
#EnglishLearning#HealthyBreakfast#JapaneseFood#FatLoss
Today's dinner 🍲
• Spare rib soup
• Grilled vegetables
• Simmered dried daikon
• Japanese pickles
Simple Japanese home cooking.
Perfect after a long day.
(地味だけどこういう晩ごはんが落ち着く)
#EnglishLearning#JapaneseFood#HomeCooking#HealthyDinner
Today’s lunch:
・Rainbow trout kabayaki rice bowl
I cooked the rainbow trout I caught last month and had kept frozen. It was my first time making kabayaki, but I really liked it — I’d love to make it again.
#Japanese#English#practice#cook#英語#練習#料理
Today’s breakfast:
・Soft-boiled fried egg
・Carrot and spinach with sesame dressing
・Chicken tenderloin and yam with oyster sauce
・Corn potage
I made corn potage at my son’s request. It took a bit of effort, but it turned out really delicious 😊
#English#practice#cook#料理
Tonight’s dinner:
・Hamburg steak
・Potato galette
・Carrot and spinach with sesame dressing
I tried using oatmeal instead of breadcrumbs for the hamburg steak. It turned out juicy and pretty tasty (✯ᴗ✯)
#Japanese#English#practice#cook#日本語#英会話#練習#料理
Today’s lunch:
・Rice bowl with pork and shiitake mushrooms sautéed in butter
Turning everything into a rice bowl — that’s a bad habit of us guys (≧▽≦)When you sauté mushrooms slowly over low heat, they release an incredible amount of umami.
#Japanese#English#practice#lunch
Today’s breakfast:
・Soft-boiled fried egg
・Steamed chicken tenderloin and cabbage
・Sweet potato salad
・Bean sprout cheese galette
I love my fried eggs soft and runny ♪ They turned out perfectly again today (≧▽≦)
#Japanese#English #practice#breakfast
#英会話#朝食
A pilgrimage to the Initial D holy ground — I went to the Hakone Turnpike. Since I don’t own the real car, I took a commemorative photo with my Tomica instead (lol).
This morning’s walk: I crossed the river that runs through the park. If the stones are wet or the water level is high, I can’t get across.
#Japanese#English#practice#日本語#英会話#練習#散歩
I made pressed sushi with salted mackerel. Unlike nigiri sushi, pressed sushi is a type of traditional Japanese sushi made by pressing vinegared rice and ingredients into a square shape. It was delicious :-D
#Japanese#English#practice#cooking#英会話#練習
Water the grass you cut during the hot day. It cools down considerably as the sun goes down. It responds to the amount of care you put in. Looking at a neatly trimmed lawn is soothing.
I tried simmering tomatoes in dashi stock. The umami of the stock and the sourness of the tomatoes go really well together. I'm glad my family enjoyed it too.
#japaneseidol#cooking#tomato