Halloween Cocktail Time! This is The Blood in Hand made with equal parts Tullamore D.E.W. Irish Whiskey, Cherry Liqueur (preferably Cherry Heering), Sweet Vermouth, & Orange juice. Shake with ice, and strain into a rocks glass. Created by By Gillian Murphy of @TullamoreDEWUS
Chefs having fun for a good cause! LAST DAY to bid on a gourmet pie from one of your favorite local celebrated chefs. Proceeds benefit Chefs of Tomorrow scholarship fund. PieHole Project, presented by FestEvents Foundation. https://t.co/3JkUgd9VcK
Photo Credit: Manny Rodriguez
We are looking for an intern for Spring Semester to join our team! Check out https://t.co/0KRUwVj4E2 for details and send cover letter and resume to [email protected]. We are excited to meet you!
Sweet or savory? You can bid on both at Piehole Project, presented by FestEvents Foundation. Proceeds benefit Chefs of Tomorrow scholarship fund. https://t.co/3JkUgd9VcK
Photo Credit: Manny Rodriguez
We are looking for an intern for Spring Semester 2021 to join our team! Check out https://t.co/0KRUwVj4E2 for details and send cover letter and resume to [email protected]. We are excited to meet you!
Did you ever want a horse for Christmas? Now you can 'adopt' a very special one โ an Equest therapy horse that helps children and adult with special needs. Visit https://t.co/uBjL9Bj1Ze for more info and to donate. #dallsanonprofit#holidaygifts
Piehole Project virtual auction & raffle has officially started! Avocado Pie. Foie-Ducken Pumpkin Pie. Blackberry Candied Ginger Pie. Fall Ratatouille and Gruyere Pie. Savory and sweet! Bid now at https://t.co/3JkUgd9VcK. Limited to #Dallas Photo Credit: Manny Rodriguez
During my morning walks, I pass a sign that I cannot forget. These six simple words speak loudly to me and provide comfort knowing that Iโm not alone. Today is #WorldMentalHealthDay, and Iโd like to share these words. Remember โ its also okay to ask for help! - Susan Friedman
Does anyone else think of the @StateFairOfTX when eyeing Reykaโs Iceland Dill Martini recipe? Happy National Vodka Day! Made with @ReykaVodka, Kosher pickle brine, Dry Vermouth, and mustard seeds. Garnish with a dill pickle and sprig of dill. #nationalvodkaday
New client announcement! We are excited to be working with Piehole Project, presented by FestEvents Foundation, the same award-winning team that produced Staff Meal that provided 26,000 free meals to struggling restaurant workers during the pandemic.