@OffshootDrsKid “Sauerkrat goes perfectly.” Reinhardt offers a smile.
“I would love to try English fare when you have the time to treat me to it. I'm pretty open to trying anything.
//you know something I forgot to put in my pin tweet. That’s actually pretty helpful for people to know is that I am in the eastern time zone. Didn’t think about putting that in there until just now.
@OffshootDrsKid “It can go either way would you like a side?” he saunters back over to his chair and sits down lighting a cigarette.
“I am familiar with Italian cuisine, but I haven’t had much English food.”
@OffshootDrsKid “Yes it shall be a whole experience. We could have bratwurst than make the cake for dessert.” he puts a small amount of scotch in the bottom of his glass to change it up.
“I also have a few brews of schnapps that will pair nicely with both the bratwurst and the cake.”
@OffshootDrsKid “Perhaps we could.” He gives the women a smile most others don't get to see as he rises from his chair to go to the minibar debating on getting another drink.
“Ill let you know when I can clear up some free time.”
@OffshootDrsKid “The pronunciation is close enough.” the large man chuckles. He can feel for her struggles with the language because once upon a time he wasn’t so good with English.
“The more you hear it the better you will get at saying it.” he takes a drink from his glass. ~~~>
@OffshootDrsKid That item you asked about is just the German pronunciation of black forest cake. It was named after the Schwarzwald forest or the black forest it is were sour cherries are found in the region and Kirsch liquor is traditionally produced.”