This is the Official @YouTube Channel where all of the videos of Tested Then Tasted @TestThenTaste Cooking through @GOSFcookbook will be posted.
Feel free to go ahead and subscribe! (It’s free)
To everyone that’s submitted recipes so far, Thanks 🤩
https://t.co/VxZVY4VLgU
Postscript (P.S.)
I will be working on exactly what all the components cost, and that total number, will be the
Go Fund Goal.
I’m wanting to go towards the binder style, because in the future if you 🫵🏻 want to add recipes to it, you can easily.
Thx for the love so far - BC
Hey supporters!
After speaking with Morris Publishing, I was presented the option to start a @gofundme to help with the cookbook production fundraiser, all proceeds will be combined with the donations from the Rada fund. Any amount welcome. It’ll start soon.
Thanks @BillCarmical
We’re looking at samples and binding styles!!
Thanks so much to everyone who is involved in our fundraiser provided by @RadaCutlery.
If you’d also like to support us,
you may do so here:
https://t.co/31EWhCtglt
To contribute any recipe(s)
https://t.co/D1JOE1Lb1j
Username: gosfcb
Password: spoon403
28 currently visible
by @typensave
You will only have access to add new or view already added recipes.
If you have any issues,
you can contact via socials or [email protected]
Attention @billsradaclub in addition to our regular selling,
this summer the @gosfcookbook fundraiser is coming back!
New catalogs are on their way, but online orders can already start being placed here: @RadaCutlery
https://t.co/tAFE0aCxWG
Remember all proceeds go directly to the production of
Generations of Southern Flavor.
Powered by Morris Press Cookbooks @Cookbooks4Sale from Morris Publishing @MorrisPublish
After the production @MorrisPress
Will be available for reorders.
I’ll post more info as needed.
To my family and local community members who have submitted and still are submitting recipes.
Thank You!
Thanks to everyone that has submitted recipes! Most of 2022 will be spent putting this thing together. I’m also working to digitize it as well, where there will be a physical as well as a digital copy. Thanks for sharing Old family recipes with a modern twist ✌🏻&❤️-@BillCarmical
My Lunch today was very protein packed, consisting of a salad with shredded lettuce, salt, pepper, baked chicken with the skin, a cut up fresh red apple on top with my homemade dressing, I just mixed some ranch and honey mustard, and had some honey chicken strips & @POWERADE
There’s only 7 left. I’ll put some more out soon! Fundraiser for the production of The Generations of Southern Flavor Cookbook You can contact me at [email protected] or shop my link listed in my bio @ Post Office-Avon https://t.co/yluelBCTIA
🚨🅰🆃🆃🅴🅽🆃🅸🅾🅽🚨
Followers of @gosfcbbyrbc
as well as anyone else who views this post. I have placed a @radacutlery catalog order of 1,000 for anyone who is local and would like to a have a tangible source to view our product line. https://t.co/gZGJfFvfzg