To all the beautiful people out there looking for meat! We are still doing our Retail Meat Pack, however with meat prices going through the roof overnight it will have to be $150 per pack going forward. We will… https://t.co/6sPYVJevPi
To spatchcock poultry - here it's Eugowra quail - speeds up the cooking process. Nicky Riemer shares her recipe of grilled Eugowra Farm quail, roasted grapes and cracked green wheat salad.
https://t.co/3tKxmXz4Qm…/GK-Farmers-Chefs-Nicky-Riem…
@1826photos @John__Donegan
"I have been working with Gamekeepers since taking on the role as Head Chef at Bellota... No question too small, no product too hard to find, which as a chef provides me the perfect relationship with a supplier."
Thanks @nickyriemer@BellotaWineBar @1826photos @John__Donegan
“The chef here before me was using @Gamekeepersmeat and due to their consistency, freshness of the overall product, their efficiency and the service you get from them, I haven’t needed to go anywhere else,” says chef Adam Sanderson.
@1826photos @John__Donegan
The weather is still warm but we do love a dose of comfort food like these crumbed Archie’s Creek Veal cutlets by Petit Tracteur in Mornington as part of our #gamekeepersfarmersandchefs series.
https://t.co/ewVYpCgN00
@1826photos @John__Donegan
The versatility of the chicken maryland cut is endless. Roast, deep-fry, pan-fry, poach…it’s great to add to chicken stocks too. Shred the cooked meat for a lush finish to your chicken soup.
#gamekeepersmeat#meatforchefs#maryland
@1826photos @John__Donegan
Petit Tracteur - from the team at the soon-to-reopen @10XTractor on the Peninsula - and Archie's Creek Veal have joined forces for February's #gamekeepersfarmersandchefs.
Stay tuned for not one but two recipes this month!
@1826photos @John__Donegan
Last week we received an F1 Wagyu carcass that had been reared to a yearling steer by @Moondarra & grown out by Gippsland farmer, Nina Burke, to a three-year-old beauty. Nina came in to the warehouse to meet with Jerome and inspect the animal. Marble score MB6+