@elaine_paige Amazing I remember watching on telly as a kid Virginia winning Wimbledon against Betty Stova in 1977, hope you enjoyed Wimbledon this year, more like Australian weather with all that sun, happy birthday Virginia and enjoy the tennis Elaine
Lunch at Omnia Bistro & Bar with host Executive Chef Stephen Nairn is now open for bookings Monday 22nd March 2021 DO NOT MISS OUT this one will fill up quickly so book online at https://t.co/61z55a58eR
Shared Tables is thrilled to be back with lunch on Mon 7th December at Evergreen at Crown Melbourne. Due to COVID restrictions numbers are limited so book now at https://t.co/61z55a58eR. Can't wait to see you all soon so please join us
Monday 30th March 2020 at Cecconi’s Flinders Lane hosted by Owner / Restaurateur Olimpia Bortolotto and Head Chef Sebastiano Pezzoli is now open for bookings https://t.co/61z55a58eR
Welcome to 2020 and our first event for the year is at Pastore with Chef Restaurateur Scott Pickett and Head Chef Mirco Speri on Monday 10th February 2020. Book online now at https://t.co/61z55a58eR
Join us on Mon 25 Nov at the Port Melbourne Yacht Club for our final event of 2019 - cocktail party with food, wine, cocktails and a DJ playing all night. Don't miss out book now at https://t.co/61z55a58eR
Our next lunch for 2019 at rokkbank & co hosted by Executive Chef Brendan McQueen Monday 28th October is now open for bookings at https://t.co/61z55a58eR
Shared Tables would like to congratulate the 2019 Shared Tables Thierry Marx Career Development Award winners Le Cordon Bleu student Abhishek Thorat (Matilda) and the Qualified chef winner is Michael Demagistris (Executive Chef Polperro Winery)
Our next lunch at Botanical Hotel South Yarra hosted by Hotelier Rabih Yanni and Head Chef Sam Hopkinson on Monday 26th August is now open for bookings at https://t.co/61z55a58eR
Mornington Peninsula tour is now open for bookings July 28 - 29 at RACV Cape Schanck Resort hosted by Exec Chef @Josh_Pelham and lunch at Laura at Pt Leo Estate hosted by Exec Chef Phil Wood book now https://t.co/61z55a58eR
Huge thank you to team at Estelle - Scott Pickett and Val Barerre great job and all pics are available online on our facebook page - take a look and thanks for another great event
Our next lunch is scheduled for Monday 25th March at Mya Tiger at the Hotel Esplanade hosted by Head Chef Sarah Chan and Executive Chef Ash @AshlyHicks book now at https://t.co/61z55a58eR