It's an interesting and different flavor, certainly not bad. But if you're visiting a restaurant specifically to enjoy fish, this dish might not fully satisfy you.
Rating
Taste: ⭐⭐
Texture: ⭐
Presentation: ⭐⭐
Sea Bass & Bluefish Meatball Simit
A creative combination of #SeaBass and #Bluefish meatballs wrapped in dough and shaped like a traditional Turkish #Simit.
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The combination of pastry and fish worked surprisingly well. However, the dough and other ingredients overpowered the natural texture and character of the fish.
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The creamy sauce, tender fish and crispy potatoes came together perfectly. Honestly, a real explosion of flavor. Absolutely excellent!
Rating
- Taste: ⭐⭐⭐
- Texture: ⭐⭐⭐
- Presentation: ⭐⭐
The sea bass was incredibly tender, practically melting in the mouth. Sea bass is already a delicious fish on its own, but the combination of these ingredients took it to another level.
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It is served with a yogurt-based sauce reminiscent of Turkish #Haydari. The sauce's slightly tangy and creamy texture pairs beautifully with the crispy fish.
Definitely recommended.
Rating
- Taste: ⭐⭐
- Texture: ⭐⭐
- Presentation: ⭐⭐
Crispy Sole Fish
#SoleFish, prepared with a crispy coating. Despite its crunchy exterior, the natural flavor of the fish remains intact, allowing you to fully enjoy the distinctive taste of sole.
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