@xrcolchester Thank you for inviting me. What a fabulous day. So many lovely people. The speeches were amazing and I came home with a great feeling of hope and optimism.
It's been a long time since these dough covered hands have written anything so please excuse the many errors. It was such an honour to write this for @RealBread. Truly believe baking bread is extremely therapeutic.
Really looking forward to setting up stall at the Abney Park Fair in Stoke Newington tomorrow. We will be there from 11 until 4 with an array of vegan goodies including Sourdough bread.
I don't know what to call this biscotti. It's got lavender, almonds, citrus zest. Any suggestions? It's all questions, questions, questions from me isn't it?
All packed up and ready to head off to the wonderful
Feel Good Fair at Honywood School, Coggeshall (11am - 3 pm). I'm bringing Rocky Road, fresh bread, salted chocolate tart, raspberry and almond butter cakes, blondies, chocolate and walnut banana, loaf, Bara Brith and more.
Today is the start of #realbreadweek. Real bread is made without additives or preservatives. Starting the week with a humble white loaf. I love a slice of this with marmalade and a cup of builder's tea. #realbread#whiteloaf
One thing I have missed since being vegan is the deliciously sweet challah bread. This one is vegan, organic, stuffed with dark chocolate and walnuts. Please contact me if you are interested in purchasing a challah and or any other loaf, natural, made without preservatives.
Some of the breads going to Wivenhoe market. Pan De Seigle (rye loaves). Wonky baguettes (don't judge a bread by it's shape 😐). Seeded wholemeal loaf. #allyoukneadisbread
Coming to the Good Souls take away menu - curried veg pasty. I'm so delighted with Naturli 'butter' block. Makes for the best pastry and contains no palm oil.
Something warming for when I wake up - ginger granola. With oats, hemp seeds, pumpkin seeds, linseeds, walnuts, coconut, cranberries and of course, ginger. The recipe is on https://t.co/oGM1xJnndx.