Creative husband and wife team of 30+ yrs who enjoy many interests which mainly revolve around food. Culinary school grad, DIY'er who married his dream girl.
For Feb... Grillin' Tequila Wings, Mexican spiced Scallops, and a few tomatoes, while reducing the wing marinade for a dip with Crostini Toast. @sraichlen
@CurtisStone@tastemade I have $100 for a pound of those oysters! They look amazing and the pearls inside are the icing on the cake. What a great idea for a restaurant to have on their menu.
@Moecasonbbq Would love to try your BBQ pizza someday. I didn't know you were a BT in the Navy... much respect to you and thanks for your service!! I'm a retired TM then turned CTRC.
@JulieBarefoot Website is back up! More Greek foods soon and the best shrimp ever ...Greek style... butter. olive oil, Feta, garlic, lemon, fresh herbs...
@GordonWhann@sraichlen first grilled Portobello mushrooms then bread, made the sandwiches and used grill to bake. Turned out great! https://t.co/L1EsGLzIPM