Copperpot’s story began in 1978 when Ken and Doreen Brian opened their first fudge shop in a Cornish seaside town.
Their award-winning fudge is expertly crafted, offering delightful flavors and melt-in-your-mouth experiences.
Olina’s Bakehouse is known for creating truly delicious artisan crackers.
They bake each variety to perfection, resulting in distinctively different textures and flavours.
Whether you’re looking for gluten-free options or wholesome snacks, Olina’s Bakehouse has something to o
The Cherry Tree is an award-winning producer of delightful chutneys, jams, and more. Since 1997, they’ve been crafting exceptional flavors that excite tastebuds everywhere.
Their more than 100 Great Taste and Taste of the West award winners speak to their dedication.
Geo Watkins have been a staple in British cupboards since 1830.
The versatile sauces and ketchups are perfect to add flavour to pies, sauces, plates of pasta, as a marinade or even just to cheese on toast.
Delicious plant-based food for everyone.
These Inspired Vegan condiments are free from egg, dairy, soya and GMO, they taste authentic and delicious – Vegan without compromise. and as a result, can be enjoyed by vegans and non-vegans alike.
Created in 1928 by John Osborn, Patum Paperium means pepper paste in Latin. It started with Gentlemans relish which is made from Anchovies. This secret recipe has remained the same and is withheld from all but one employee at its production unit in Elsenham.
Atkins and Potts owners, Robert and Nicola, introduced their first range of gourmet dressings in 2005. Since then they have created some great classic recipes and some modern innovations.
Hippeas was founded in 2016 by entrepreneur Livio Bistoerzo.
He noticed a rising trend of the plant-based, nutrient dense snack and felt it was the right time to bring Chickpeas to the market in a modern and highly snackable way.
They are a delicious, guilt free snack.
Yummycomb is a family business based in Yorkshire. It was founded by husband and wife team Steve and Susie in 2019.
The high quality, high cocoa content, sustainable chocolate they use is the perfect blanket to accompany the handmade honeycomb.
Stag has been an integral part of Scotland’s beautiful Hebridean landscape since 1885.
They remains a family business where their skilled workforce continues to uphold core values - Attention to detail, pride in their work and a cast-iron commitment to customer satisfaction
In 2016 cousins Laura and Sam launched Popcorn Shed, using artisan cooking process to ensure a deep, rich flavour and providing a lovely texture to every kernel.
Galloway lodge was established in 1971 by Nigel Hesketh, when he mixed his stepfather’s Scottish heather honey with marmalade in his mother’s kitchen.
Fast forward 50 years & it has now grown into one of the most popular producers of quality jams & chutneys in Scotland.
Burt's the Bakers, a family business now in its 3rd Generation produces a range of delicious cakes and other baked goods including their famous Viennese Mince Pies at Christmas.
Fused by Fiona Uyema is an award-winning range of Asian cooking essentials, designed to make mealtimes simple, healthy, and delicious.
Fused products are vegetarian friendly and made from 100% natural ingredients.
Established in 2010 by a small group of food enthusiasts, who with 40+ years combined fine food manufacturing experience, identified a gap in the market for a snack that was delicious, exceptional quality and totally natural.
In The Welsh Winds Distillery was formed when founders, Alex and Ellen, took a 1047 mile walk around Wales.
Based near Cardigan, they specialise in creating bespoke spirits made in their copper pot sills – Meredith & Afanc, meaning that every spirit they create is unique.
Tregothnan are proud to be the only producer growing tea in England on their very own tea plantations in Cornwall.
In 1999 Tregothnan planted the first tea bushes in the unique sub-tropical microclimate of the River Fal. 17 years later & 20,000 tea bushes are planted every year.
The name Nudie – nothing hidden, nothing added – just pure unadulterated deliciousness.
The award winning plant based company now makes a range of 9 delicious snacks that are perfect for Gluten Free & vegan diets.
Their Cauliflower crisps are also made using wonky veg!